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The last tables of Karachi’s Parsis still tell stories of faith and family

In one of Karachi’s two Parsi colonies, Gulnar Cowasjee cooks family recipes to preserve a culture fading from Pakistani memory
Once a thriving community of thousands, the country’s 2,348 remaining Parsis now fight to keep their faith, food, and identity alive

By NAIMAT KHAN · 31 October 2025

Special

Bundoo Khan: How one restaurant parlayed barbeque into a Karachi landmark

By NAIMAT KHAN · 04 December 2024

Pakistani biryani: a spicy recipe for delectable debate

By AFP · 28 September 2023

Special

At Karachi’s Paper Market, a street feast of Bohra cuisine during Ramadan

By BURAQ SHABBIR - delete - NAIMAT KHAN · 11 April 2023

Special

During iftars in Pakistan, a roadside samosa shop is like a prayer answered

By SAIMA SHABBIR · 11 April 2023

Court orders Lahore restaurants, markets to close by 10pm amid intense smog in Punjab province

By Arab News Pakistan · 14 December 2022

Exclusive dining: Pakistani hole-in-the-wall dishes up faves

By AP · 13 December 2022

In-Focus

Pakistan India Tensions

Pakistan extends ban on Indian-registered aircraft through January, aviation authority says

Pakistan calls for reset in South Asia as dialogue with India hits 11-year freeze

Pakistan says India blocking aid flight to Sri Lanka after cyclone kills over 400

Pakistan condemns Indian minister’s ‘revisionist’ remarks about Sindh province

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Special

Villager becomes Internet sensation for showcasing Pakistani cuisine and country life

By KHURSHID AHMED · 22 April 2021

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