Saudi Arabia thanked for economic aid to Cameroon

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Cameroon Ambassador Iya Tidjani with Riyadh Mayor Prince Faisal bin Abdulaziz bin Ayyaf at the Cultural Palace reception. (Supplied)
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Cameroon Ambassador Iya Tidjani welcoming guests at Cameroon National Day reception at Cultural Palace, DQ. (Supplied)
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Updated 22 May 2023
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Saudi Arabia thanked for economic aid to Cameroon

  • Envoy lauds Kingdom’s support at 51st National Day celebrations
  • Diplomatic relations established in 1966 between the 2 nations

RIYADH: Saudi Arabia is a “faithful friend” that continues to support Cameroon’s economic development.

This is according to Cameroon’s Ambassador to Saudi Arabia Iya Tidjani, who was speaking in Riyadh on Sunday to mark his country’s 51st National Day.

Those in attendance at the Diplomatic Quarter’s Cultural Palace included Saudi Arabia’s Deputy Minister for International Multilateral Affairs Dr. Abdulrahman Al-Rassi, and Mayor of Riyadh Prince Faisal bin Abdulaziz bin Ayyaf.

Tidjani said: “Since 1966, the year when diplomatic relations between the two countries were established, these relations have continued to deepen and cooperation has diversified for the mutual benefit.”

“Thanks to the will, repeatedly affirmed, of Cameroonian President Paul Biya, King Salman and Crown Prince Mohammed bin Salman, a new dawn was reached with the signing on Nov. 21, 2021, in Yaounde of the General Cooperation Agreement between Cameroon and Saudi Arabia.

“It will considerably boost the excellent historical relations between our two countries, particularly in the areas of investment, trade, mining, agriculture, tourism, sports and the fight against terrorism.”

“This agreement, therefore, opens great prospects for cooperation between the two countries, especially as it reinforces the air agreement signed on March 7, 2017, thus paving the way for the acceleration and expansion of trade and tourism between the two countries,” said the envoy.

“Saudi Arabia is a faithful friend and a major player in international relations, as is sufficiently confirmed by the eminent role that this country is playing in the world economy, the solidarity and cohesion of the Ummah, the fight against terrorism, the promotion of peace and stability in the Middle East and beyond,” said Tidjani.




Cameroon Ambassador Iya Tidjani cuts cake with Saudi Deputy Minister for International Multilateral Affairs Dr. Abdulrahman Al-Rassi & Riyadh Mayor Prince Faisal bin Abdulaziz bin Ayyaf at the Cultural Palace reception. (Supplied)

He said that officials of the two nations are in regular contact to discuss major international issues. “It is in this context that Cameroonian Foreign Minister Lejeune Mbella Mbella received Saudi Foreign Minister Prince Faisal bin Farhan during the visit to Cameroon in October 2020,” he added.

“I would like to express the Cameroonian government’s gratitude to the Saudi authorities for the multifaceted support they are providing to our country, through the Saudi Development Fund, and the Saudi medical caravan which since the year 2000, has been sent every year to bring medical care to the population,” said the envoy.

Moreover, a joint medical team from the Al-Balsam Organization and the King Salman Humanitarian Aid and Relief Center, or KSrelief, is currently in Cameroon within this framework, he added.

Cameroon celebrates May 20 as its national day, and the embassy in Riyadh celebrated the 51st anniversary of the advent of the unitary state on Sunday, May 21, he said.

The 51st national day was celebrated under the theme “Defense forces and Cameroonian people, in harmony to safeguard peace and national unity, bedrock of a strong and prosperous Cameroon.” The day is also known as the National Unity Day of Cameroon.

The activities in Riyadh included a cultural program and exhibition, and was attended by members of the diplomatic corps, senior officials and members of the community.


Saudi hospitality boom sparks innovation beyond the plate

Chefs at Julien prepare meals to pair with Diageo drinks. (AN photo by Basmah Albasrawi)
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Saudi hospitality boom sparks innovation beyond the plate

RIYADH: As restaurants and hotels in Saudi Arabia refine their culinary identities, beverages are increasingly being treated as crafted experiences in their own right, shaped by technique and intention.

At the Four Seasons Riyadh, Diageo hosted a private tasting at Tonic Bar followed by a 10-course dinner at Julien, offering a snapshot of how this evolution is beginning to take shape, as international players and local venues test new approaches to pairing and presentation. 

Speaking to Arab News, Nick Rees, marketing director of Diageo MENA, pointed to the rapid growth of the nonalcoholic segment globally and in the region: “There’s a far faster growing percentage of it (the industry) is non-alcohol … There (are) trends globally … A lot of it will be pointed to wellness, mindful drinking.”

Rees said that Saudi Arabia’s fast-developing culinary and hospitality scene calls for beverages that match the level of excellence seen in kitchens across the Kingdom.

“It’s kind of the lack of choices and that’s where we want to be able to provide people the option, and people here absolutely have the same kind of talent and desire as their counterparts behind the kitchen,” he said.

“That’s where our role is to give people the kind of core ingredients for them to be able to work with … we have many more brands that we would love to introduce to the Kingdom.”

The dinner at Julien paired dishes with drinks made using Tanqueray 0.0, Captain Morgan 0.0, and Guinness 0.0, offering a glimpse into the range of styles Diageo is bringing to the market.

Flavor profiles ranged from light and refreshing combinations with cucumber and capers brine to richer, malt-forward blends, each designed to complement the accompanying dishes, from ravioli to black cod. 

Rees emphasized that pairing food with thoughtfully crafted beverages is becoming an essential part of the hospitality experience. 

“In the Kingdom, we’re looking at giving people the experience that currently is not available to them because I know for sure that the kind of quality and expertise and craftsmanship that can go into creating some of these drinks is absolutely as exciting as the work that the chefs would do with their food,” he said.

Anthony Abou Haider, head of Gulf at Diageo, said the company sees long-term potential in Saudi Arabia’s hospitality sector. 

“It’s such an opportunity to be a part of this transformation journey,” he told Arab News. “We’re not looking for a short-term gain, we’re looking at a very long-term gain here because whatever we do now is building for the future.”