Pakistani porters: the unsung masters of the mountains

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In this file photo, Pakistani mountaineer Fazal Ali, who has climbed K-2 mountain three times, talks to his friends in his traditional house in Shimshal village of Hunza valley in northern Pakistan on May 5, 2018. (AFP)
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In this file photo, Rehmat Ullah Baig, a Pakistani mountaineer who climbed and measured K-2 in 2014, for the first time after the mountain's initial discovery, arranges mountaineering gear at his home in Shimshal village of Hunza valley in northern Pakistan on May 6, 2018. (AFP)
Updated 04 November 2018
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Pakistani porters: the unsung masters of the mountains

  • Ali conquered K2 in 2014, 2017 and 2018 -- all without additional oxygen
  • If the mountaineers from Pakistan were recognized or if they enjoyed a bit of recognition or financial assistance, they would climb all the 8,000-metre peaks of the world, says mountaineer Rehmatullah Baig, who conquered K2 in 2014

SHIMSHAL, Pakistan: He is the only man ever to have scaled K2 three times, but Fazal Ali's achievements have gone largely unrecognised, like those of many of his fellow porters who risk life and limb on Pakistan's highest peaks.
As one of the few elite porters in the country specialising in high-altitude expeditions, the 40-year-old has spent nearly two decades on Pakistan's deadliest slopes -- plotting routes, lugging kit and cooking for paying clients.
At 8,611 metres (28,251 feet), K2 is not quite as high as Mount Everest, which stands at 8,848 metres. But its technical challenges have earned it the nickname "the Savage Mountain" and dozens have lost their lives on its treacherous, icy flanks.
Ali conquered K2 in 2014, 2017 and 2018 -- all without additional oxygen.
"He is the only climber with this achievement," said Eberhard Jurgalski from Guinness World Records.
While foreign climbers have won plaudits for their feats, Ali and his colleagues are overlooked, even among the mountaineering community.
"I am happy," Ali told AFP. "But I am also heartbroken because my feat will never be truly appreciated."
He is one of many high-altitude porters who work on foreign expeditions to northern Pakistan, a remote region that is home to three of the highest mountain ranges in the world, the Himalayas, the Karakoram and the Hindu Kush.
Chosen for their endurance and knowledge of the extremely difficult terrain, the porters trace the route for climbers and fix ropes for their ascent. They also carry food and supplies on their backs and pitch their clients' tents.
However, once the mountaineers return home, the porters -- indispensable during expeditions -- often feel forgotten.
"When they arrive, they are full of goodwill, they make many promises," Ali said. "But once they've achieved their goals, they forget everything."
One incident in particular left Ali with a bitter taste in his mouth: he arrived at the summit of K2 with a Western mountaineer, but instead of taking a picture together, she posed alone with a flag in her hand.
"She ordered us to take a picture and stay at a distance," he said, adding the episode led to a dispute between the climber and a Nepali porter who was also there.
Ali, like many Pakistani high-altitude porters, was born in the remote Shimshal Valley in the country's north, near the Chinese border.
Home to just 140 families, Ali's village has produced many of the country's greatest mountaineers, including Rajab Shah, the first Pakistani to scale all five 8,000-metre peaks in the country.
Rehmatullah Baig, who conquered K2 in 2014 while taking vital geographical measurements and installing a weather station, also hails from Shimshal and shares Ali's resentment.
"I should be happy, but I'm not," he said.
"If I were recognised, if the mountaineers from... Pakistan were recognised, or if they enjoyed a bit of recognition or financial assistance, they would climb all the 8,000-metre peaks of the world," he said.
Baig's father was the first from Shimshal to pursue the deadly pursuit of mountaineering, but he now tells his children not to follow in his footsteps.
A major source of resentment among Ali and his colleagues is their belief that they are treated worse than their Nepali counterparts.
In the event of an accident, Pakistani porters are rarely entitled to helicopter rescues by their employers.
In Nepal, local guides are eligible for approximately $12,700 in life insurance from the government, after mountain workers successfully lobbied for an increase following an avalanche in 2014 that killed 16 sherpas on Mount Everest.
High-altitude porters in Pakistan meanwhile are lucky to get life insurance policies worth $1,500, according to the Alpine Club of Pakistan.
Mountaineering experts agree there is a disparity and believe the Pakistani workers should be better trained and supported by the government.
German mountaineer Christiane Fladt, who wrote a book on Shimshal, says the Pakistani porters "should organise themselves in a union in order to put stress on their financial demands".
In 2008, two Shimshal porters were among 11 people who died on the same day in the worst disaster to hit K2.
One of them, Fazal Karim, fell alongside the French mountaineer Hugues d'Aubarede as they descended from the summit. Karim's body was never found.
His widow, Haji Parveen, said she tried her best to dissuade him from going on an expedition.
"I told him, 'We have a good life here and we have enough to live', but he did not listen to me," she said softly.
Karim was a skilled worker, owner of a sawmill in the village, where he had also opened a shop for his wife. After his disappearance, his widow had to sell the mill to finance the education of their children.
According to Parveen, neither the expedition company nor the foreign mountaineers on the trip gave her any assistance.
Now her eldest, who is studying in Karachi, wants to become a porter like his father.
"He talks about it every time he comes home and says he wants to be like his father. But we scold him because we hate the mountain: it's useless, nothing at all."


Pakistan plans $80 million seafood zone at Karachi harbor to target Gulf markets

Updated 45 min 51 sec ago
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Pakistan plans $80 million seafood zone at Karachi harbor to target Gulf markets

  • Plan aims to move exports away from raw seafood toward higher-value processed products
  • Project will be developed under public-private partnership or build-operate-transfer model

KARACHI: Pakistan plans to develop a seafood processing and export zone at Karachi’s Korangi Fisheries Harbor that could cost up to $80 million to boost value-added exports and position the country as a supplier to the Gulf and other regional markets, Maritime Affairs Minister Muhammad Junaid Anwar Chaudhry said on Saturday.

The proposed 100-acre project aims to shift Pakistan away from exporting raw seafood by building modern processing, cold-chain and packaging infrastructure linked to international buyers, as Islamabad looks to expand its blue economy and deepen maritime trade ties with the region.

In a statement, Chaudhry said the zone would be developed, financed and operated under a public-private partnership or build-operate-transfer (BOT) model, with private investors running the facilities and the Qur’angi Fisheries Harbor Authority retaining regulatory oversight.

“The estimated project cost ranges between $60 million and $80 million, based on regional benchmarks from countries such as Vietnam, China and Ecuador, which have developed similar seafood parks,” Chaudhry said.

He said the facility would include 20 to 25 medium- to large-scale seafood processing units for fish, shrimp and cephalopods, alongside large-scale cold storage, blast freezing, packaging facilities, logistics and export terminals, and a wastewater treatment plant to ensure environmentally compliant operations.

“Packaging and labeling units would operate under international food safety and quality standards, including HACCP and ISO certifications, offering vacuum packing, modified atmosphere packaging and retail-ready solutions,” he said, referring to Hazard Analysis and Critical Control Points, a preventive food safety system.

ISO certification verifies that a company’s management systems meet international standards.

The minister said the zone would be used exclusively for commercial seafood processing, packaging, cold storage and export-oriented activities, with multi-temperature storage ranging from minus 18 to minus 40 degrees Celsius and ice plants capable of producing 50 to 100 tons daily.

Chaudhry said the preferred investment structure is a BOT concession under which the private partner would finance, develop and operate the project for an expected 20-year tenure, with ownership reverting to the harbor authority at the end of the concession period.

He added that the estimated internal rate of return was projected between 13 percent and 17 percent, with revenue generated through lease rentals, processing fees, logistics services and export-linked earnings.

“The project will position Pakistan as a key maritime trade and seafood export hub serving Gulf, East African and Asian markets,” Chaudhry said.