Where We Are Going Today: Jon & Vinny’s

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Updated 18 May 2025
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Where We Are Going Today: Jon & Vinny’s

A slice of Los Angeles flair has landed on Prince Sultan Street in Jeddah with the arrival of Jon & Vinny’s, a lively eatery drawing crowds with its take on Italian comfort food.

The restaurant, located in La Paz Plaza, has a warm, energetic ambiance with a setting that is modern yet relaxed, with high ceilings, wooden accents and a clean design palette dominated by shades of green.

The showcase of their pizza boxes and a few quirky touches like neon signs add character to the space.

Reservations are a must unless you are up for a long wait. Fortunately, they hand out coloring pencils and quirky food-themed sheets to help kill time, which is especially handy if you are dining with kids.

The menu is straightforward but thoughtfully curated, starting with breakfast staples like a standout grilled ciabatta salad and tender braised Tuscan kale.

Among the most talked-about dishes are the hand-tossed pizzas, with dough fermented for two days before hitting the oven.

The Bronx Bomber, topped with fennel sausage, onions, garlic and herbs, is rich and rustic, while the Rosy keeps it simple with tomato and olive oil, elevated by an optional layer of parmigiano reggiano.

Salads also hold their own on the menu, especially the caprese, featuring buffalo mozzarella and tomato vinegar, and the gem lettuce salad, dressed in a zesty Calabrian chili vinaigrette and finished with parmigiano reggiano as well as breadcrumbs.

Pasta is made fresh in-house and ranges from a bold rigatoni slow-cooked in beef bolognese to a creamy, spicy fusilli with basil.

Meat dishes like the garlic buffalo wings and chicken cutlet with lemon-dressed greens are decent, but they do not outshine the pastas or pizza.

Dessert is not to be skipped. The hazelnut cafe bombolone was light yet indulgent, and the lemon ricotta cookie added a nice finish to the meal.

In terms of cost, I expected it to be pricey, but it was fairly reasonable. A full meal for four, with dishes from each section, came to about SR300–350 ($80-93).

For more, check Instagram @jonandvinnys.ksa.


Where We Are Going Today: Haru Japanese restaurant in Riyadh

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Updated 22 February 2026
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Where We Are Going Today: Haru Japanese restaurant in Riyadh

  • Haru’s strengths lie in its atmosphere and service, while the kitchen still has room to sharpen flavors, especially in its sushi

Haru Japanese restaurant opens quietly on Takhassusi Street in Riyadh, with a modest entrance leading into a calm, softly lit space of pale wood and simple design.

The menu offers sushi, hot dishes, and desserts at mid-range prices. Service is friendly and efficient, with staff happy to explain the dishes and offer guidance.

We started with sushi rolls, which were neatly presented but leaned heavily toward sweetness. Generous sauces often overwhelmed the fish, and in some pieces, the rice lacked the light firmness expected from good sushi. While not unpleasant, the overall result felt less refined than the setting suggests.

Hot dishes fared better. Grilled and sauced items showed more balance, with bolder flavors working more naturally. Portions were reasonable for the price.

One weak point was the wasabi, which lacked heat and depth — a small detail, but one that matters in Japanese dining.

Dessert was the highlight. A matcha-based sweet arrived well balanced, earthy and light, and a complimentary final bite left a pleasant last impression.

Haru’s strengths lie in its atmosphere and service, while the kitchen still has room to sharpen flavors, especially in its sushi.