Pilgrims prepare for the final stages of Hajj

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The symbolic stoning of the devil marks the final days of Hajj pilgrimage and the start of the Eid Al-Adha celebrations for Muslims around the world. (AFP file photo)
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All Muslims are required to make the Hajj once in their lives if they are physically and financially able to do so. (Huda Bashatah/AN)
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All Muslims are required to make the Hajj once in their lives if they are physically and financially able to do so. (Huda Bashatah/AN)
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All Muslims are required to make the Hajj once in their lives if they are physically and financially able to do so. (Huda Bashatah/AN)
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A Muslim pilgrim picks up pebbles for the symbolic stoning of the devil. (Huda Bashatah/AN)
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Muslim pilgrims pick up pebbles for the symbolic stoning of the devil. (Huda Bashatah/AN)
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A Muslim pilgrim picks up pebbles for the symbolic stoning of the devil. (Huda Bashatah/AN)
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Updated 16 June 2024
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Pilgrims prepare for the final stages of Hajj

  • Pilgrims spent the night in Muzdalifah, under the open sky, where they took the time to rest and refresh

MAKKAH: Hajj pilgrims have begun preparing for the final stages of this year’s pilgrimage, arriving in Muzdalifah after spending the entire day performing prayers and supplications in Arafat.

After they arrived in Muzdalifah, pilgrims performed Maghrib and Isha prayers and collected pebbles for the stoning rituals at the Jamarat area in Mina, which begin Sunday morning.

These stones are used once they reach Mina, where pilgrims perform the “first throwing” of Jamarat, before heading to the Grand Mosque in Makkah for tawaf (circumambulation) and “sacrificing the lamb,” a commemoration of the sacrifice Prophet Ibrahim had intended to make of his son Ismail as an act of obedience to Allah.

Pilgrims spent the night in Muzdalifah, under the open sky, where they took the time to rest and refresh.

The first day in Mina, the 10th of Dhul Hijjah, marks the first day of Eid Al-Adha. On this day, pilgrims sacrifice animals. Male pilgrims have their heads shaved and take off their ihram clothes. Female pilgrims cut only a portion of their hair.

Hisham Thamin, an Indian pilgrim living in Qatar, told Arab News that it had been a seamless Hajj experience.

“It’s a very nice (and) very spiritual feeling. I’m enjoying the vibes here. The people here are very calm. It’s a very peaceful atmosphere.”

Thamin said that he was initially concerned about the arrangements given the heat and high numbers of people, but he was pleasantly surprised by the coordination and organization by the Saudi government.

“I’m glad the Saudi government has made very good arrangements. There’s cold water, cold juices, and breakfast boxes for everyone. They have spread out all the sheets on the sand, to make sure it’s comfortable for everyone. So I’m liking it very much. And it’s not what I expected, it’s much better than what I expected.”

Nawaf Alhabib, a Saudi pilgrim, said his experience had been “perfect.”

Alhabib planned to walk to Mina on Sunday morning before Fajr prayer.

“By 12 in the morning, we will finish from Muzdalifah and make our way towards Mina. We will rest and then perform Jamarat and it will hopefully be a beautiful day tomorrow.”

Saudi pilgrim Tawfeeq Alquraishi said he was proud of the developments and initiatives fulfilled by the Kingdom.

“The services provided to ensure a smooth Hajj experience for pilgrims is something I am so proud of as a Saudi national. This is a successful and comfortable Hajj.”

Waleed Mohammed, a pilgrim from Egypt, was grateful for being able to perform Hajj.

“This is a feeling I cannot explain. Thank God for everything,” he said. “This is an experience that everyone dreams of … everyone is happy and the organization is beyond our expectations.”


Wrapping up Year of Handicrafts at AlUla’s Winter at Tantora

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Wrapping up Year of Handicrafts at AlUla’s Winter at Tantora

  • Annual festival takes place until Jan. 10

ALULA: AlUla’s Old Town has sprung into life with Winter at Tantora — the annual festival which runs until Jan. 10 — as cooler temperatures settle over the region.

The three-week event contains workshops, concerts and gastronomic experiences which have transformed the historic landscape into a vibrant cultural gathering point, catering to locals and visitors alike.

Winter at Tantora takes its name from the traditional sundial, or the tantora, once used to mark the agricultural calendar.

The actual tantora is still perched atop what is now Dar Tantora The House Hotel, which was named as one of Time magazine’s “World’s Greatest Places” in 2024.

One of the festival’s most atmospheric offerings is Shorfat Tantora, where live music fills Al-Jadidah Arts District as musicians perform from balconies, blending traditional rhythms with contemporary beats.

The open-air experience invites audiences to gather and witness music’s unifying power on Thursday and Friday nights between 8:30 p.m. and 10:30 p.m. It ends on Jan. 2.

Since this year’s festival also highlights Saudi Arabia’s rich artisanal heritage — in line with the Ministry of Culture’s designation of 2025 as the Year of Handicrafts — there are plenty of crafts to be seen.

The festival spirit was also reflected this week at the outdoor Thanaya venue, a short drive from Old Town, where Emirati superstar Ahlam Al-Shamsi, who is known as Ahlam, took to the stage.

Her name, which means “dream” in Arabic, felt particularly fitting as the audience was immersed in her craft on the crisp, cool night with AlUla’s ancient rock formations as a backdrop. With wind billowing over the sky, she was perhaps the brightest star of the night.

Ahlam told the crowd: “In the Year of Handicrafts we celebrate human creativity through the hands that craft and the spirit that creates.

“The weather has been chilly over the last two days, but you (the audience) radiate warmth.”

With craft stations and food trucks nearby, Ahlam represented a modern twist weaved into the ongoing oral storytelling tradition.

Back in Old Town, people enjoyed the Art Walk tour and snaked through the labyrinth of painted mudbrick homes, murals and traditions while being guided by a local storyteller.

The Old Town Culinary Voyage merges storytelling and tasting. It spotlights traditional flavors and culture through aromas, spices and tastings.

Walking through the dusty, uneven rocky ground, visitors come across the ancient “Incense Road,” a well-known trade route central to pre-Islamic history and a main stage for global exchange.

A key stop in a network of ancient caravan routes, the road connected southern parts of Arabia, where frankincense and myrrh were produced, to the Mediterranean world.

These routes made incense one of the most valuable commodities of the ancient world. Parts of the route are now UNESCO World Heritage Sites.