If you are looking to buy a loaf of freshly-baked, good quality sourdough bread in Alkhobar, head on over to Lof, a brunch spot situated in the middle of the City Walk.
It is believed that the ancient Egyptians were the first to create sourdough bread and in recent years it has become a staple in many households across the Kingdom for its health benefits. The sourdough loaf at Lof is made in-house by a master baker and perfectly sliced so it is ready to eat. While the SR35 ($9) price tag is a bit steep in comparison to loafs of bread at the local supermarket, it is certainly worth the dough.
It is ideal to use as a base for mashed avocados, to spread cheese on or any other topping of choice.
Lof also has an extensive menu that consists of a variety of quiches which go for SR25 each, and egg-lovers will be delighted to know that they will expertly prepare your eggs whichever way you prefer for around SR50. Add-ons are available and the staff are knowledgeable and helpful.
They also have decent coffees and pastries in the display case so you could either indulge at the cafe or take some goodies home to snack on later.
The bakery offers low-carb options and sandwiches, including a halloumi pesto and a mushroom melt.
Lof opens daily from 9 a.m. to 11 p.m. from Sunday to Wednesday, from 9 a.m. to midnight from Thursday to Saturday, and from noon until midnight on Fridays.
They also deliver via Jahez or The Chefz apps.
To check out their latest offering, visit them on instagram @Lof.ksa.
