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Kon’niciaowa: All’onda brings Japanese-Italian fusion to Dubai

  • New York chef Chris Jaeckle has brought his acclaimed Venetian-Japanese table to Dubai in the form of All’onda
  • A large establishment, which is tucked in at the edge of Dubai’s Palm Jumairah on the roof of the Emerald Palace Kempinski
By TAREK ALI AHMAD ·

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