Where We Are Going Today: Taste and Tales by Chef Shagufa

AN photo by Sadiya A. Nadeem
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Updated 29 December 2025
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Where We Are Going Today: Taste and Tales by Chef Shagufa

  • We shared three platters among the six of us, and needless to say, the portions were generous and the flavors satisfying

Relatively new on the block, Taste and Tales by Chef Shagufa, located in Jeddah’s Al-Rehab district, has been making quite a buzz on social media.

So, on a cool Friday morning at 7:00 a.m., five of my cousins and I decided to visit the restaurant to experience its much-talked-about traditional South Asian breakfast for ourselves.

We ordered the restaurant’s hyped breakfast thali (platter), which included sooji halwa (semolina pudding), kheer (rice pudding), chickpea curry, potato curry, pickles, pooris (fried, fluffy bread), and paranthas (layered flatbread), all served in beautiful copper serveware.

We shared three platters among the six of us, and needless to say, the portions were generous and the flavors satisfying. 

Personally, I enjoyed everything on the platter except the semolina pudding, which I found a little bland for my taste.

For drinks, five of us ordered milk tea, which was fairly good. One of my cousins opted for their famed Pakola lassi and couldn’t stop raving about it. Since she didn’t let any of us sample it, we’ve decided it’s something to try on our next visit.

Our total bill came to SR150 ($40), slightly higher than what nearby restaurants charge for similar breakfast platters. However, the taste, presentation, and overall ambience more than make up for the difference.

Not many South Asian restaurants in Jeddah offer decent dine-in breakfast seating for families, but Taste and Tales stands out. With its simple interiors and modest seating, the space is clean, comfortable, and welcoming. It’s definitely a place I’d visit again with my female friends, cousins, and family. 

 


Where We Are Going Today: Orenda Coffee Hub in Dhahran

Updated 14 January 2026
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Where We Are Going Today: Orenda Coffee Hub in Dhahran

  • The Hasawi cookie was the highlight of my visit, and definitely something I would order again

In search of a hot beverage that you can hold like a hug for your hand as the winter weather cools? Try Orenda in Dhahran.

According to Dictionary.com, Orenda is defined as “an invisible magic power believed by the Iroquois people of North America to pervade all natural objects as a spiritual energy.”

While geographically far away from the land in which the word originated, the cafe has plenty of inspiration from local and global lands.

Their Hasawi cookies—caked with dates and a tiny bit of nuts and cardamom tucked within to give it texture and an elevated taste of neighboring Al-Ahsa—goes for SR 12. This was the highlight of my visit and I would definitely order again.

I tried it with a satisfying SR 16 cappuccino in a ceramic mug. Soft jazz played on the day of our visit. Plenty of natural light bathed the space with the giant windows and many people were typing on their laptops or scrolling on their phones in silence.

 It has a perfectly quiet, perhaps even an orenda atmosphere.

While the weather is still pleasant, you can find many options for outdoor seating. There’s also an upstairs section, up a fun, winding green spiral staircase. Though no elevator was in sight, the bottom floor interior seems wide enough for a wheelchair.

If you do find yourself wandering up the second floor, you’ll find even more seating with an even cozier feel with decor reminiscent of a warm home.

Restrooms are situated on the next and final floor, up even more steps.

A prayer area can be found on the third floor too, along with a massive glass door leading into an outdoor space with tables and chairs aplenty.

Opened eight months ago, it remains the first and only branch in the Kingdom.

Because it seemed very popular, I ordered an iced Orenda matcha for the road, at SR 24. It was decent.

It is open from 6 a.m. until midnight daily, aside from Thursdays and Fridays when it closes at 1 a.m.

Follow them on @orendacoffee.sa.