Saudi Culinary Commission chief honored by Italian ambassador

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Saudi Arabia’s Culinary Arts Commission CEO Mayada Badr with Italy’s Ambassador to Saudi Arabia Carlo Baldocci. (AN Photo/Loai El-Kellawi)
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Saudi Arabia’s Culinary Arts Commission CEO Mayada Badr. (AN Photo/Loai El-Kellawi)
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Updated 05 December 2025
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Saudi Culinary Commission chief honored by Italian ambassador

  • Mayada Badr awarded Order of the Star of Italy for work in promoting ties
  • ‘It’s a great honor,’ she says at reception on Tuesday 

RIYADH: The head of Saudi Arabia’s Culinary Arts Commission has been awarded the Order of the Star of Italy for her work in promoting Saudi-Italian ties through food and culture.

The commission’s CEO Mayada Badr was honored at a reception on Tuesday at the Italian ambassador’s residence in Riyadh.

“It’s a great honor to receive it from the Italian embassy. It’s one of the recognitions of the work we do with Italy,” Badr told Arab News.

“And it’s a cross-cultural collaboration. It’s a very big honor for me to receive it.”

The honor is granted to foreign nationals who are considered to have promoted friendly relations and cooperation with Italy.

Italy’s Ambassador to Saudi Arabia Carlo Baldocci described it as a “very important decoration” and said that “Ms. Badr really deserves it.”

 

“She’s doing a great job here for the Culinary Arts Commission. She’s creating a very strong connection with my country.”

Badr, who attended the reception with her family and friends, said: “I think food is the simplest form of bridging cultures. I think it’s the first thing you want to do when you meet a different culture or a different person. Before you even start working with someone, you share a meal, you get to know that person.”

 

She said that she believed “hospitality is engraved in Saudi Arabia as well as Italy.”

“We can also see the similarities between cultures through food. I mean, food has no borders. When things travel through the spice routes or the trade routes, you kind of see how dishes originated from one area, spread to others, got influenced by different cultures and techniques.”

Badr said that the commission had spent two years documenting Saudi dishes and that it would soon be taking part in a food and cultural festival in Milan, where it hoped to share Saudi cuisine with the world.

“We’re very excited to showcase Saudi cuisine … (and) also handicrafts in this beautiful exhibition.”

She also highlighted Saudi Feast, an event organized by the commission to celebrate culinary heritage, which opened last week and runs until Saturday.

“It is the largest Saudi food festival in the world and you still have time to go,” she said.

Among the attractions are a “honey experience,” more than 100 restaurants serving 300 dishes and stalls selling handicrafts, food and other items from all 13 regions of the country.


Rebuilding lives: Saudi initiative gives fresh hope to amputees

Updated 08 December 2025
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Rebuilding lives: Saudi initiative gives fresh hope to amputees

  • Baitureh Health Association has provided life-changing support to more than 1,000 people
  • Prosthetic limbs can cost up to $76,000

MAKKAH: The Baitureh Health Association for the Care of Amputees has quickly become one of Saudi Arabia’s most impactful humanitarian initiatives, transforming support for people with lost limbs.

Established in 2020, the association deals with people’s physical, psychological and social needs and fills a long-standing gap in the national health system.

CEO Badr bin Alyan told Arab News that the initiative was created in response to a growing need, driven by amputations linked to accidents, blood disorders, occupational injuries and other causes.

Its operations were “based on service integration rather than fragmentation, enabling beneficiaries to return to their lives with confidence, ability and independence,” he said.

This holistic process covers everything from initial evaluations to psychological and physical rehabilitation, family support, prosthetic fitting and ongoing maintenance.

Its psychological support programs include group sessions led by certified mentors who have undergone similar experiences, as well as field visits to support patients before and after amputation.

More than 1,000 people across the Kingdom have so far benefitted from the association’s work, about 10 percent of them children, whom Alyan said were “the most sensitive and the most in need of intensive psychological and family support.”

Its specialist programs for children — My First Step and Therapeutic Entertainment — help young people adapt to prosthetics, overcome trauma and build confidence in a safe and supportive setting.

The association has completed more than 300 prosthetic fittings, including silicone cosmetic limbs, mechanical, hydraulic, electronic and 3D-printed models. 

Alyan said the type of prosthetic selected depended on a number of factors, such as age, lifestyle, type of amputation, activity level and psychological readiness.

Children also have to undergo frequent adjustments to their new limbs to account for their growth.

Each prosthetic cost between SR20,000 ($5,300) and SR285,000, Alyan said.

The association funds its work through sponsorships, community contributions and strategic partnerships.

Despite its success, Alyan said there were still challenges to be faced, including the lack of a consolidated base for the provision of psychological support and therapy services and prosthetics development and maintenance.

There was also a shortage of local experts, he said.

In response, the association set up a rehabilitation center, which Alyan said would help to localize prosthetics manufacturing, reduce costs and accelerate fitting processes and create opportunities for local experts to develop their knowledge and experience.

But providing prosthetics was only part of the association’s work, he said.

“Rebuilding a human life is the deeper goal.”