Where We Are Going Today: Telad Cafe in Jeddah

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Updated 20 August 2025
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Where We Are Going Today: Telad Cafe in Jeddah

Looking for a modern spot with subtle touches of Saudi culture? Telad Cafe in Jeddah’s Ash Shati district offers interiors that mix contemporary style and technology — like its iPad menu — with retro decor for a classic feel.

The menu is fairly standard but provides a good range of options. Breakfast choices, such as the croissant with scrambled eggs, and the truffle omelet, come in portions large enough for two.

Sandwiches, including the honey halloumi and salmon pesto wrap, offer some variety, while salads and starters like chicken hummus, mozzarella sticks, avocado and olive tapenade dips, or chicken quesadilla are good lighter options.

Pasta options include fettuccine Alfredo and penne arrabiata, and the burger selection — including the mm’ bite burger — looks satisfying.

Desserts such as kunafa burrata and affogato French toast add some interesting flavors, and drinks like the tahini latte and candy pop coffee offer a twist on standard coffee options.

The cafe’s top floor has views of the Formula One track, a nice spot for photos. Its location and reasonable pricing make it a convenient choice for casual meetups or coffee breaks.


Where We Are Going Today: Granny’s Cuisine

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Updated 28 February 2026
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Where We Are Going Today: Granny’s Cuisine

  • Highlights included a fresh beetroot and rocca salad, well-seasoned foul, and a comforting hab soup that was balanced in spice

Visiting Historic Al-Balad during Ramadan is a cherished ritual for many families in Jeddah.

During the holy month, the area transforms into a vibrant hub of celebration. Strings of lights illuminate the heritage homes, while food stalls serving international cuisines line the courtyards. Families gather outdoors to share iftar in a setting that blends history with festivity.

Yet, the charm comes with a challenge. Securing a table requires arriving early, especially for those hoping to sample a variety of dishes from different stalls while enjoying the lively ambiance.

To avoid the rush, I reserved a table at Granny’s Cuisine, centrally located in Baya’h Square Yard. The restaurant offers a simple open buffet for SR50 ($13) per person, a reasonable price given the setting. 

On arrival, I was relieved to find my table ready, while others were still searching for seating.

Before the call to prayer, traditional Saudi coffee, dates and water were served. The buffet, though modest, offered satisfying homemade flavors. 

Highlights included a fresh beetroot and rocca salad, well-seasoned foul, and a comforting hab soup that was balanced in spice. Classic Ramadan favorites such as sambusa and mutabbaq were also available, along with a red-sauce pasta that was acceptable.

The grape leaves stood out, delicately prepared with tamarind, giving them a pleasant tangy note that fans of the dish will appreciate. 

Juices were not included in the buffet price; a mango juice cost an additional SR10, a minor inconvenience. Dessert options featured basbousa and kunafa, while a self-serve coffee corner offered instant coffee and machine-brewed options.

The buffet was set indoors, where historic photographs of Al-Balad and Jeddah added a vintage touch to the decor. Indoor seating is also available for those seeking comfort away from the crowds.

Overall, the experience was enjoyable and well-organized. Granny’s Cuisine is a suitable choice for diners who wish to experience the spirit of Ramadan in Al-Balad without immersing themselves fully in the hustle and bustle of the busy courtyards.