Kebab chef joins Germany’s President Steinmeier on tricky Turkiye visit

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Arif Keles, a third generation barbecue snack bar owner poses at his restaurant at Berlin's Yorckstraße S-Bahn station, on April 19, 2024. (AFP)
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Arif Keles, a third generation barbecue snack bar owner poses at his restaurant at Berlin's Yorckstraße S-Bahn station, on April 19, 2024. (AFP)
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Updated 22 April 2024
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Kebab chef joins Germany’s President Steinmeier on tricky Turkiye visit

  • By bringing Berlin kebab shop owner Arif Keles with him, Steinmeier hopes to highlight the contribution made by generations of Turkish migrants in Germany
  • Around 3 million people with Turkish heritage live in Germany, but their presence has often been the subject of a fraught debate over split loyalties

BERLIN: German President Frank-Walter Steinmeier begins a delicate visit to Turkiye on Monday, taking a Berlin kebab chef with him as a show of close personal ties between the two nations despite differences with his Turkish counterpart.

Steinmeier, who is visiting Turkiye for the first time since becoming president, has had a difficult relationship with Turkish leader Recep Tayyip Erdogan.
The German head of state has been quick to call out Erdogan’s approach toward Israel and has previously raised concerns about the erosion of democratic norms in Turkiye.
The fact that he is not starting the trip in the capital Ankara “is a signal,” said a source in the German presidency who asked not to be named.
Instead, Steinmeier’s first stop will be Istanbul, where he will meet civil society activists, as well as the city’s mayor, opposition figure Ekrem Imamoglu.
Voters’ decision to return Imamoglu as mayor in recent local elections dealt a blow to Erdogan and his ruling party.
On Tuesday, Steinmeier will meet survivors of the devastating 2023 earthquake in Gaziantep near the Syrian border.
Talks with Erdogan in Ankara will wait until Wednesday.
Instead of flattering the president, Steinmeier is hoping to put the emphasis on the links between people in the two countries.




German President Frank-Walter Steinmeier attends a Bundeswehr training in Munster, Germany, on April 18, 2024. (REUTERS)

In particular, the German president hopes to highlight the contribution made by generations of Turkish migrants, who since the 1960s have come to work in Germany.
Among those to establish themselves in Germany was the grandfather of Arif Keles, a Berlin kebab shop owner invited on the trip by Steinmeier.
The grilled meat artisan will serve doner kebab to guests at a dinner in Istanbul on Monday night.
“The spit is traveling with us in the presidential plane,” Keles told AFP ahead of the journey.
The dish of thinly sliced meat cooked on a vertical rotisserie was introduced to Germany by Turkish migrants.
Packed with chopped vegetables and doused with mayonnaise, the doner kebab has gained iconic status.
The snack has become “a kind of German national food,” one of Steinmeier’s advisers said in a briefing.
Local sales of the kebab total an estimated seven billion euros ($7.5 billion) — an immigrant success story the German presidency wants to celebrate.
Doner dealer Keles is the third generation to manage the family business in southwest Berlin.
His grandfather moved to Germany and worked for years in a factory before opening his own restaurant in 1986.
“Now the president is taking me as a grandson to the home of my ancestors,” Keles said.
“I see it as a great honor that I am allowed to go on this visit.”

Steinmeier’s trip was meant to underline that “the personal stories and achievements of four generations of Turkish immigrants” are part of Germany’s history, the presidential office said.
Around three million people with Turkish heritage live in Germany, but their presence has often been the subject of a fraught debate over split loyalties.
Only last year did Germany agree to significantly ease citizenship rules to allow more dual nationals, a relief to many Turkish people who have lived in Germany for decades.
Perceived backing for Erdogan in the Turkish diaspora has also caused irritation in Germany, while officials in Berlin have had a strained relationship with Ankara.
Erdogan’s support for Hamas has troubled Berlin, which solidly backs Israel in the war against the Palestinian militant group.
Erdogan traded barbs with Steinmeier on a visit to Germany in November last year, shortly after the October 7 attack by Hamas on Israel that triggered the war.
The disagreement has added to tensions over sharp German criticism of authoritarian moves that German officials see as threatening democracy in Turkiye.
Berlin has criticized Erdogan’s clampdown on domestic dissent while recognizing that getting regional power Turkiye onside was necessary to tackle thorny issues.
Despite having served seven years as president, this is Steinmeier’s first visit to Turkiye as head of state.
 


Volcanic eruptions may have brought Black Death to Europe, say new study

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Volcanic eruptions may have brought Black Death to Europe, say new study

  • Study says volcanic eruptions in 1345 caused temperatures to drop, leading to crop failure and causing famine
  • This led Italy to have ships bring grain from central Asia, where the bubonic plague is thought to have first emerged
  • The plague killed tens of millions of people and wiped out up to 60 percent of the population in parts of Europe 

PARIS: Previously unknown volcanic eruptions may have kicked off an unlikely series of events that brought the Black Death — the most devastating pandemic in human history — to the shores of medieval Europe, new research has revealed.
The outbreak of bubonic plague known as the Black Death killed tens of millions and wiped out up to 60 percent of the population in parts of Europe during the mid-14th century.
How it came to Europe — and why it spread so quickly on such a massive scale — have long been debated by historians and scientists.
Now two researchers studying tree rings have suggested that a volcanic eruption may have been the first domino to fall.
By analizing the tree rings from the Pyrenees mountain range in Spain, the pair established that southern Europe had unusually cold and wet summers from 1345 to 1347.
Comparing climate data with written accounts from the time, the researchers demonstrated that temperatures likely dropped because there was less sunlight following one or more volcanic eruptions in 1345.
The change in climate ruined harvests, leading to failed crops and the beginnings of famine.
Fortunately — or so it seemed — “powerful Italian city states had established long-distance trade routes across the Mediterranean and the Black Sea, allowing them to activate a highly efficient system to prevent starvation,” said Martin Bauch, a historian at Germany’s Leibniz Institute for the History and Culture of Eastern Europe.
“But ultimately, these would inadvertently lead to a far bigger catastrophe,” he said in a statement.
Deadly stowaways

The city states of Venice, Genoa and Pisa had ships bring grain from the Mongols of the Golden Horde in central Asia, which is where the plague is thought to have first emerged.
Previous research has suggested that these grain ships brought along unwelcome passengers: rats carrying fleas infected with Yersinia pestis, the bacterium that causes plague.
Between 25 and 50 million people are estimated to have died over the next six years.
While the story encompasses natural, demographic, economic and political events in the area, it was ultimately the previously unidentified volcanic eruption that paved the way for one of history’s greatest disasters, the researchers argued.
“Although the coincidence of factors that contributed to the Black Death seems rare, the probability of zoonotic diseases emerging under climate change and translating into pandemics is likely to increase in a globalized world,” study co-author Ulf Buentgen of Cambridge University in the UK said in a statement.
“This is especially relevant given our recent experiences with Covid-19.”
The study was published in the journal Communications Earth & Environment on Thursday.