Saudi Music Commission CEO sets sights on education sector at XP Music Futures

Industry leaders took part in an XP Music Futures panel in Riyadh tilted ‘Sound Governance: Crafting the Future of Music Policy.’ (Arab News/Huda Bashatah)
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Updated 10 December 2023
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Saudi Music Commission CEO sets sights on education sector at XP Music Futures

RIYADH: Saudi Arabia’s Music Commission is aiming to see 1.3 million Saudi students enrolled in music classes at school, the CEO of the Music Commission Paul Pacifico said at an XP Music Futures panel in Riyadh tilted “Sound Governance: Crafting the Future of Music Policy.”

Pacifico said that 26,500 kindergarten teachers are being trained to teach music and “music is going into school as a compulsory subject” for kindergarten, elementary, and middle school students in the Kingdom. 

He added: “1.3 million Saudis will be doing music school for the first time. And we'll be developing that program up through middle school. It'll be elective in high school. We're working with the first four universities in the Kingdom to build lots of faculties and support music programs.” 

The panel discussion featured industry professionals Lutz Leichsenring, co-founder of Vibelab, and Mai Salama, founding partner of Creative Industry Summit. It was moderated by Jake Beaumont-Nesbitt, director of innovation and education at the International Music Managers Forum.

Pacifico says the Music Commission has three main objectives: Music policy, education, and the commercial sector.

“(Firstly) The development of copyrights, intellectual property, licensing, recreation, all the aspects you think of when you think of government. Secondary is education. So, we are responsible for taking the lead on the education strategy for the Kingdom … (for) the entire commercial sector. We're responsible for supporting the development of the live music sector, recording and publishing.” 

He told Arab News that the commission aims to support non-mainstream music genres through programs and festivals like the International Jazz Festival in Saudi Arabia.

“The thing is to not treat these genres in silos, to look at them as an intersecting creative community. How do we support the community and how do we let the grassroots tell us what music is needed? … it's about fostering creativity and enabling a young population,” he said.


Where We Are Going Today: Forn Wa Saj in Riyadh and Jeddah

Updated 58 min 36 sec ago
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Where We Are Going Today: Forn Wa Saj in Riyadh and Jeddah

If you live in this part of the world, then you know exactly what it feels like to wake up on a Friday morning with your friends or your family yearning for a good manoosha and a cup of hot karak tea. Choosing the right place, however, can be quite the task.

With so many manaeesh restaurant options on the market, it gets difficult to differentiate between the good and the bad, the classic traditional and the “modern twist” that is just trying too hard.

Forn Wa Saj, in both Riyadh and Jeddah, is somewhat in between.

They have your classic akkawi, zaater, lahmah bel ajeen and others, but they also include some wildcard house specials such as a pesto halloumi, pepperoni and even a pumpkin spread.

Their lahmah bel ajeen is a great option; it is flavorful and contains just the right amount of tanginess.

For zaatar fans, its flavor is good — perhaps the zaatar labneh would have been a better option.

For the house specials, there were some hits and misses. Esh albulbul (mixed cheese with labneh and honey) is for sure a success. The balance of sweet, creamy and slightly salty is excellent.

Both the musakhan and falafel manaeesh are pretty good but could use some minor adjustments — the musakhan is great quality chicken but you might wish for a bit less tanginess, and the falafel just need more falafel.

Overall, Forn Wa Saj is a good choice for your weekend breakfast. It may not blow you away but will leave you satisfied.

The portion sizes are pretty generous, and although the prices are a bit high, they are average among the more “modern” manaeesh restaurants.