Where We Are Going Today: Oriya restaurant in Alkhobar

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Oriya opens from 8 a.m. to 11 p.m. For more information, visit the Instagram page @oriya.sa. (Supplied)
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Oriya opens from 8 a.m. to 11 p.m. For more information, visit the Instagram page @oriya.sa. (Supplied)
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Oriya opens from 8 a.m. to 11 p.m. For more information, visit the Instagram page @oriya.sa. (Supplied)
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Updated 10 November 2023
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Where We Are Going Today: Oriya restaurant in Alkhobar

Oriya is a true gem nestled in the heart of Alkhobar. The restaurant offers a dining experience like no other.

The interior features a glass wall hall that extends out into the waters of the Arabian Gulf. Here, diners are treated to a breathtaking seaview that takes the breath away.

Inside, you will enjoy bohemian and Hawaiian-inspired decor. Banana trees and an array of boho items adorn the interior, creating a harmonious blend of nature and art. The abundant sunlight filtering in adds a delightful touch to the ambiance.

But it’s not just the ambiance that sets Oriya apart; it’s also the menu. Oriya offers a fusion of Middle Eastern and international cuisine, creating a range of new tastes.

Visitors surely cannot resist trying some of the signature dishes. The boiled eggs with avocado and chickpeas are a delight. This dish featured a perfect blend of creamy avocado and eggs, elegantly served on a crispy slice of sourdough, accompanied by a beetroot hummus.

Another highlight is the croissant filled with salted, fried and crunchy halloumi cheese. It is paired with creamy labneh, fresh tomatoes and rocca, with a hint of thyme, adding a twist to this classic dish.

For those with a sweet tooth, Oriya’s French toast is a must-try. Served with maple syrup, raspberry and mandarin sauce, and a scoop of velvety vanilla ice cream, it’s a heavenly treat that will satisfy any dessert craving.

As Oriya offers an internationally infused menu, be sure to explore their Asian dishes served on a traditional banana leaf, providing an authentic experience.

To complement your meal, Oriya offers an array of tropical mojitos, with flavors ranging from pineapple to strawberry, passion fruit, watermelon, and rose.

Oriya has the potential to be an ideal spot to get some work done while relishing the tranquil blue waves. However, when visitors inquire about the availability of WiFi for guests, they are informed that it is exclusively for the employees.

Oriya opens from 8 a.m. to 11 p.m. For more information, visit the Instagram page @oriya.sa. 


Where We Are Going Today: Yawmiyat in Riyadh

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Updated 23 February 2026
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Where We Are Going Today: Yawmiyat in Riyadh

  • When moving on to the main dishes, Yawmiyat takes you on a journey that reflects the warmth of the authentic Levantine table

The first thing you notice when experiencing Yawmiyat is the feeling of going back to the roots, but with a touch of quiet luxury.

In the midst of Riyadh’s fast-paced bustle, this kitchen offers an experience that feels like a sanctuary for the senses, far from the usual commercial fast foods.

Our eyes are immediately drawn to the geometric precision of the presentation; the dishes here are not scooped randomly, but carefully arranged in a way that reminds us of miniature museum displays.

Warak enab or stuffed grape leaves, which is often served as a simple side dish, appears here as the essence of the experience. The compactly stacked pieces gleaming with virgin olive oil promise a taste that cleverly balances the acidity of lemon with the sweetness of the rich filling, reflecting hours of slow cooking.

When moving on to the main dishes, Yawmiyat takes you on a journey that reflects the warmth of the authentic Levantine table.

Here, the grills go beyond being traditional items; the kofta and lamb chops saturated with the aroma of charcoal grilling, characterized by exceptional tenderness and a rich flavor of special spices that melt in the mouth.

For lovers of complex flavors, the fattet makdous stands out as an artistic masterpiece presented as a symphony of harmonious textures, where the crunch of bread embraces the tenderness of eggplant and the freshness of yogurt, creating a melodic balance that evokes immediate nostalgia for intimate family gatherings.

What truly distinguishes this experience is that rare blend of authenticity and modernity; while the kitchen adheres to traditional recipes, modernity appears in the style of presentation and packaging that makes each order a “gift” worthy of presenting.

Behind this inspiring Saudi brand stands a deep belief that local cuisine is the richest and finest that can be offered to the world.

For more information, check their Instagram @yawmiyatbydalal.