Who’s Who: Aljohara Al-Mandil, senior vice president at Riyad Bank

Aljohara Al-Mandil
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Updated 20 January 2023
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Who’s Who: Aljohara Al-Mandil, senior vice president at Riyad Bank

Aljohara Al-Mandil has been a senior vice president and the head of the innovation laboratory at Riyad Bank since March 2022.

Aljohara Al-Mandil has been a senior vice president and the head of the innovation laboratory at Riyad Bank since March 2022. 

She is a strategic marketing professional with extensive academic and international experience and a proven track record in transforming strategies and processes, while combining in-depth knowledge and the ability to unite marketing activities with business objectives. 

She established the digital lab division, along with its charter, manual, and team structure, and helped in setting up its new digital innovation center where all digital disruptive solutions and productions are taking place. 

Before her current position, from March 2021 to February 2022, she was the bank’s senior vice president and head of its customer value management section, during which time she created Token, a junior banking program developed with the Social Development Bank’s saving scheme. 

Between September 2018 and March 2021, she was vice president and head of the segments unit at Riyad Bank where she led bank transformational projects related to private banking, micro, small, and medium enterprises, and customer relationship management, while also promoting a data-driven decision-making culture. 

During her time with Banque Saudi Fransi in Riyadh from 2016 to 2018, Al-Mandil was the senior segmentation manager responsible for the establishment of the award-winning Antee brand for women’s banking, as well as the leader in altering the customer experience and value propositions of several tiers under the retail division. 

From May 2014 to August 2016, she worked as a strategy and planning officer for SABB – HSBC Riyadh. Prior to that, she was a market research officer at SABB – HSBC Riyadh from May 2013 to May 2014, and a marketing specialist with Synoptic Information, Riyadh, from March 2012 to April 2013. 

Earlier this year she completed a global executive master’s degree in business administration from INSEAD Fontainebleau, France, and in 2020 took part in a University of Michigan leadership program. 

In 2011, Al-Mandil gained a bachelor’s degree in international business and marketing from the University of Tampa, and a certificate in English language from the English Language Center, Cleveland, in the US, in 2006. 


Klija Festival in Buraidah empowers small businesses

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Klija Festival in Buraidah empowers small businesses

  • Half a million attend 15-day celebration of heritage; event creates 1,500 seasonal jobs

RIYADH: The 17th Klija Festival in Buraidah drew more than half a million visitors during its 15-day run, celebrating the region’s heritage and entrepreneurial spirit.

Organized by the Qassim Chamber of Commerce, the event highlighted small businesses, providing a platform for entrepreneurs to showcase local products.

More than 340 sales outlets, marketing corners and points of sale welcomed attendees, while the festival provided 1,500 seasonal job opportunities.

The small business pavilions featured families in the cottage industry, artisans and startups presenting traditional foods, and handicrafts and heritage items that reflect the region’s identity.

Participants said that the festival was a key marketing platform, boosting sales, increasing brand awareness, facilitating knowledge exchange and fostering connections with organizations supporting SMEs.

Mohammed Al-Hanaya, Qassim Chamber secretary-general and festival supervisor, said that the event brought together families, artisans, SMEs, companies and institutions, stimulating commercial activity, opening direct marketing channels and enhancing economic returns.

He added that the festival provided seasonal jobs for more than 1,500 young men and women across operations, marketing and services, supporting the labor market, empowering national talent, and connecting youth to the events and creative economy.

Klija, a traditional cookie made from wheat flour, dates or sugar, date syrup and natural ingredients such as cardamom and lemon, is a rich source of energy, carbohydrates, dietary fiber and natural proteins.

A cultural icon rooted in Qassim’s traditions, the cookie has gained international exposure through the festival, expanding the availability of packaged products.

Starting next year, the festival will be renamed the International Klija Festival, a rebranding approved by Qassim Gov. Prince Faisal bin Mishaal, who described it as a “successful model for turning local initiatives into global economic engines.”

This year’s festival, held at the King Khalid Cultural Center, included international participants from Egypt, Turkiye and Morocco, marking its evolution into a cross-cultural platform.