LOS ANGELES: The motion picture academy on Friday banned Will Smith from attending the Oscars or any other academy event for 10 years following his slap of Chris Rock at the Academy Awards.
The move comes after a meeting of the academy’s Board of Governors to discuss a response to Smith’s actions.
“The 94th Oscars were meant to be a celebration of the many individuals in our community who did incredible work this past year; however, those moments were overshadowed by the unacceptable and harmful behavior we saw Mr. Smith exhibit on stage,” the academy said in a statement.
“I accept and respect the Academy’s decision,” Smith said in response. He pre-emptively resigned from the academy last week during the run-up to the meeting, calling his actions “shocking, painful, and inexcusable.”
Smith will keep the Oscar he won after the slap, and he will remain eligible to be nominated for and to win more of them in the 10-year period, though he can’t show up to accept them.
The academy also apologized for its handling of the situation and allowing Smith to stay and accept his best actor award for “King Richard.”
“During our telecast, we did not adequately address the situation in the room. For this, we are sorry,” the academy said. “This was an opportunity for us to set an example for our guests, viewers and our Academy family around the world, and we fell short — unprepared for the unprecedented.”
In a statement in the days following the Oscars, the academy said Smith was asked to leave the ceremony but refused.
But it’s not clear how the message was delivered to Smith or what form it took, and several media outlets reported that he was never formally told to leave the Dolby Theatre. The Los Angeles Times reported in a story Thursday that Oscars producer Will Packer told Smith: “Officially, we don’t want you to leave. We want you to stay.”
The ban means Smith will not be presenting one of the major awards at next year’s Oscars, as is tradition for the best actor winner.
The academy in its Friday statement also expressed “deep gratitude to Mr. Rock for maintaining his composure under extraordinary circumstances.”
The academy has not revoked Oscars from expelled members Harvey Weinstein or Roman Polanski.
With his resignation last week, Smith lost the ability to vote for nominees and winners. Smith has been nominated for four Oscars, winning once.
At the March 27 Academy Awards, Rock came out to present the best documentary award and made jokes about several attendees, including Smith’s wife, Jada Pinkett Smith.
“Jada, I love you. ‘G.I. Jane 2,’ can’t wait to see it,” Rock said.
Pinkett Smith, who has spoken publicly about her hair loss condition, alopecia, had a closely shaved head similar to that of Demi Moore in the 1997 movie.
Smith strode from his front-row seat on to the stage and smacked Rock, stunning the comedian, the theater crowd and viewers at home.
Many thought it was a planned gag set up by the show or the men themselves, but the seriousness of the situation set in after Smith returned to his seat and angrily twice shouted at Rock to “keep my wife’s name out your (expletive) mouth.”
Rock said he had no interest in pursuing charges when asked by police backstage.
Smith took the stage again less than hour later to accept his Oscar, tearfully apologizing to the academy but notably omitting any mention of Rock. He compared himself to Richard Williams, the man he played in “King Richard,” “a fierce defender of his family.”
Later that night, Smith danced with his trophy and his family and rapped along with his own songs in celebration of his win at the Vanity Fair post-Oscars party.
Rock has only briefly addressed the attack publicly, saying at one comedy concert in Boston this week that he was still “kind of processing what happened.”
Will Smith gets 10-year Oscars ban over Chris Rock slap
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Will Smith gets 10-year Oscars ban over Chris Rock slap
- The academy also apologized for its handling of the situation and allowing Smith to stay and accept his best actor award for “King Richard”
Italian cooking and its rituals get UN designation as world heritage
- UNESCO added the rituals surrounding Italian food preparation and consumption to its list of the world’s traditional practices and expressions
ROME: Italian food is known and loved around the world for its fresh ingredients and palate-pleasing tastes, but on Wednesday, the UN’s cultural agency gave foodies another reason to celebrate their pizza, pasta and tiramisu by listing Italian cooking as part of the world’s “intangible” cultural heritage.
UNESCO added the rituals surrounding Italian food preparation and consumption to its list of the world’s traditional practices and expressions. It’s a designation celebrated alongside the more well-known UNESCO list of world heritage sites, on which Italy is well represented with locations like the Rome’s Colosseum and the ancient city of Pompeii.
The citation didn’t mention specific dishes, recipes or regional specialties, but highlighted the cultural importance Italians place on the rituals of cooking and eating: the Sunday family lunch, the tradition of grandmothers teaching grandchildren how to fold tortellini dough just so, even the act of coming together to share a meal.
“Cooking is a gesture of love, a way in which we tell something about ourselves to others and how we take care of others,” said Pier Luigi Petrillo, a member of the Italian UNESCO campaign and professor of comparative law at Rome’s La Sapienza University.
“This tradition of being at the table, of stopping for a while at lunch, a bit longer at dinner, and even longer for big occasions, it’s not very common around the world,” he said.
Premier Giorgia Meloni celebrated the designation, which she said honored Italians and their national identity.
“Because for us Italians, cuisine is not just food or a collection of recipes. It is much more: it is culture, tradition, work, wealth,” she said in a statement.
It’s by no means the first time a country’s cuisine has been recognized as a cultural expression: In 2010, UNESCO listed the “gastrnomic meal of the French” as part of the world’s intangible heritage, highlighting the French custom of celebrating important moments with food.
Other national cuisines and cultural practices surrounding them have also been added in recent years: the “cider culture” of Spain’s Asturian region, the Ceebu Jen culinary tradition of Senegal, the traditional way of making cheese in Minas Gerais, Brazil.
UNESCO meets every year to consider adding new cultural practices or expressions onto its lists of so-called “intangible heritage.” There are three types: One is a representative list, another is a list of practices that are in “urgent” need of safeguarding and the third is a list of good safeguarding practices.
This year, the committee meeting in New Delhi considered 53 nominations for the representative list, which already had 788 items. Other nominees included the Swiss yodelling, the handloom weaving technique used to make Bangladesh’s Tangail sarees, and Chile’s family circuses.
In its submission, Italy emphasized the “sustainability and biocultural diversity” of its food. Its campaign noted how Italy’s simple cuisine valued seasonality, fresh produce and limiting waste, while its variety highlighted its regional culinary differences and influences from migrants and others.
“For me, Italian cuisine is the best, top of the range. Number one. Nothing comes close,” said Francesco Lenzi, a pasta maker at Rome’s Osteria da Fortunata restaurant, near the Piazza Navona. “There are people who say ‘No, spaghetti comes from China.’ Okay, fine, but here we have turned noodles into a global phenomenon. Today, wherever you go in the world, everyone knows the word spaghetti. Everyone knows pizza.”
Lenzi credited his passion to his grandmother, the “queen of this big house by the sea” in Camogli, a small village on the Ligurian coast where he grew up. “I remember that on Sundays she would make ravioli with a rolling pin.”
“This stayed with me for many years,” he said in the restaurant’s kitchen.
Mirella Pozzoli, a tourist visiting Rome’s Pantheon from the Lombardy region in northern Italy, said the mere act of dining together was special to Italians:
“Sitting at the table with family or friends is something that we Italians cherish and care about deeply. It’s a tradition of conviviality that you won’t find anywhere else in the world.”
Italy already has 13 other cultural items on the UNESCO intangible list, including Sicilian puppet theater, Cremona’s violin craftsmanship and the practice moving of livestock along seasonal migratory routes known as transhumance.
Italy appeared in two previous food-related listings: a 2013 citation for the “Mediterranean diet” that included Italy and half a dozen other countries, and the 2017 recognition of Naples’ pizza makers.
Petrillo, the Italian campaign member, said after 2017, the number of accredited schools to train Neapolitan pizza makers increased by more than 400 percent.
“After the UNESCO recognition, there were significant economic effects, both on tourism and and the sales of products and on education and training,” he said.
