Saudi Arabia launches global iftar charity projects

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Updated 29 April 2021
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Saudi Arabia launches global iftar charity projects

KATHMANDU: More than 16,000 Muslims in Nepal will benefit from 466 Ramadan food baskets distributed by the Ministry of Islamic Affairs, Dawah and Guidance, the Saudi Press Agency reported.

The ministry has launched a similar initiative in Australia, Fiji and the Solomon Islands, where the religious attaché office at the Saudi Embassy will distribute 300 food baskets and 25,000 iftar meals.

The religious attaché office in Addis Ababa, Ethiopia, will also distribute 2,000 food baskets and 11 tons of dates to more than 15,000 beneficiaries.

In Gabon, the ministry has inaugurated King Salman’s iftar program by distributing food baskets to 300 families.

As part of the iftar program, the religious attaché office at the Kingdom’s Embassy in Jakarta donated Ramadan food baskets and dates in Indonesia.

The officials distributed more than 1,750 food baskets, 6,500 breakfast meals, and 15 tons of luxurious dates.

Saudi Arabia has launched iftar programs in 16 countries this Ramadan, with the Ministry of Islamic Affairs, Dawah and Guidance arranging for the initiative to reach all continents through coordination with Saudi Arabia’s embassies and Islamic centers.

 


Klija Festival in Buraidah empowers small businesses

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Klija Festival in Buraidah empowers small businesses

  • Half a million attend 15-day celebration of heritage; event creates 1,500 seasonal jobs

RIYADH: The 17th Klija Festival in Buraidah drew more than half a million visitors during its 15-day run, celebrating the region’s heritage and entrepreneurial spirit.

Organized by the Qassim Chamber of Commerce, the event highlighted small businesses, providing a platform for entrepreneurs to showcase local products.

More than 340 sales outlets, marketing corners and points of sale welcomed attendees, while the festival provided 1,500 seasonal job opportunities.

The small business pavilions featured families in the cottage industry, artisans and startups presenting traditional foods, and handicrafts and heritage items that reflect the region’s identity.

Participants said that the festival was a key marketing platform, boosting sales, increasing brand awareness, facilitating knowledge exchange and fostering connections with organizations supporting SMEs.

Mohammed Al-Hanaya, Qassim Chamber secretary-general and festival supervisor, said that the event brought together families, artisans, SMEs, companies and institutions, stimulating commercial activity, opening direct marketing channels and enhancing economic returns.

He added that the festival provided seasonal jobs for more than 1,500 young men and women across operations, marketing and services, supporting the labor market, empowering national talent, and connecting youth to the events and creative economy.

Klija, a traditional cookie made from wheat flour, dates or sugar, date syrup and natural ingredients such as cardamom and lemon, is a rich source of energy, carbohydrates, dietary fiber and natural proteins.

A cultural icon rooted in Qassim’s traditions, the cookie has gained international exposure through the festival, expanding the availability of packaged products.

Starting next year, the festival will be renamed the International Klija Festival, a rebranding approved by Qassim Gov. Prince Faisal bin Mishaal, who described it as a “successful model for turning local initiatives into global economic engines.”

This year’s festival, held at the King Khalid Cultural Center, included international participants from Egypt, Turkiye and Morocco, marking its evolution into a cross-cultural platform.