How to keep your skin healthy and bright while you #StayHome

Dr. Rebecca Treston shares her tips for maintaining healthy skin while you stay at home. (File/Instagram/@bellahadid)
Short Url
Updated 30 March 2020
Follow

How to keep your skin healthy and bright while you #StayHome

DUBAI: With more and more people working from home amidst the coronavirus pandemic, there are plenty of opportunities to pamper ourselves and provide our skin with immediate relief. While the world continues to practice social-distancing in a bid to curb the spread of COVID-19, consider this the optimal time to press the reset button on your dermis. Rebecca Treston, founder of The Rebecca Treston Method, explains that following a “daily routine is key to maintaining healthy skin when you are confined to your home.” Below, she shares her top skin-boosting tips.

Cleanse your skin

“If you aren’t wearing makeup because you aren’t going to work, do not double cleanse, one cleanse is enough because you don’t want to overdo it and eliminate all the natural oils from the skin. Tone with a gentle product such as rose water to balance the pH of the skin.”


Use antioxidants

“During the day, apply antioxidants such as products that have vitamins C and E, which will give your skin a glow, but more importantly, will combat any exposure to free radicals. Ensure you use a product that has hyaluronic acid to deeply moisturize the dermis and follow this step with a skin-specific moisturizer to soothe your skin.”


Don’t forget to exfoliate

“Use a mild acid toner to exfoliate any dead skin so that your dermis can repair overnight. Try a vitamin A-based formula, a retinoid or something that comprises AHAs or BHAs, depending on your skin type. Moisturize with either vitamin E or a hydrating cream to help repair your skin while you sleep.”


Fresh air is important

“If you’re self-isolating indoors, try to get some fresh air daily, even if it’s just by opening your window.”


Indulge in a weekly face mask

“Incorporate a soothing face mask into your skincare regime. If your fruits and vegetables are getting over-ripe or are about to spoil, be creative with creating DIY face masks. Avocado is great for hydration, while oatmeal and honey are good for glowing skin. Papaya has a nice natural enzyme that is ideal for light exfoliation.”

Less is more

“Don’t overdo your skincare regime just because you’re at home and have more time. Continue to use the products that have been prescribed to you by a skincare specialist, or opt for formulas rich in antioxidants.”


World of Coffee trade show capitalizes on Gulf’s strong coffee culture

Updated 06 January 2026
Follow

World of Coffee trade show capitalizes on Gulf’s strong coffee culture

DUBAI: Long regarded as the birthplace of coffee brewing, the Middle East is entering a new phase of cafe culture — and the fifth edition of World of Coffee, which takes place in Dubai from Jan. 18-20, will help drive that momentum.

Saudi Arabia alone is home to more than 5,100 branded cafes, with daily coffee consumption exceeding 36 million cups. Coffee is part of the social and cultural fabric, from traditional majlis gatherings to contemporary specialty cafes.

“Saudi Arabia’s coffee sector is evolving rapidly. There is increasing investment in quality, education, and presentation, alongside renewed interest in origin storytelling and cultural context,” said Shouq Bin Redha, exhibition manager for World of Coffee Dubai 2026, where Saudi Arabia will host a national pavilion.

“Saudi coffee has a very distinct identity rooted in heritage, ritual, and hospitality. Its profile is closely tied to traditional preparation methods and regional flavor preferences, which sets it apart on the global stage,” she told Arab News. “The national pavilion reflects this balance between tradition and modernization.”

Organized by DXB LIVE in partnership with the Specialty Coffee Association, World of Coffee Dubai has expanded dramatically, growing from 5,000 sq. meters in 2022 to more than 20,000 sq. meters in 2026. The event brings together producers, traders, roasters, cafe owners and innovators from around the world.

“At its core, the event is about bringing together the full coffee value chain in one place,” Redha said. “We want participants to leave not only having discovered new products or origins, but with stronger partnerships, clearer market insight, and a deeper understanding of how the industry is evolving.”

She added: “The Gulf has become an increasingly attractive market for producers because it combines strong consumer demand with a growing appreciation for quality, origin, and traceability.”

The UAE’s coffee market alone exceeds $3.2 billion, while Dubai continues to strengthen its position as one of the world’s most cafe-dense and diverse cities.

“Dubai, in particular, offers a unique gateway to multiple markets at once. For producers, World of Coffee Dubai provides direct access not only to local buyers, but to an international audience that uses the city as a regional and global trading hub,” Redha said.

When it comes to trends in the Gulf’s coffee scene, Redha said she expected to see “continued diversification in sourcing, with buyers exploring a broader range of origins and flavor profiles. There is also growing interest in coffees that offer greater transparency, whether through direct trade relationships, clearer traceability, or stronger sustainability credentials.”