In a sprawling industrial city in Inner Mongolia, three rappers surround a microphone, dressed in the baseball caps, baggy trousers and branded trainers favored by hip hop fans the world over.
The sparsely populated region in northeastern China counts mining and milk among its main industries, and locals are more familiar with throat-singing than rapping.
But members of China’s Mongolian ethnic minority, whose ancestors were first united by Genghis Khan, are turning to hip hop to condemn the resources boom they say is wreaking havoc on their traditions and lands — while avoiding the authorities’ attention.
“Herders are bribed with cash, and our land is torn up by machines,” the trio, who go by the English name Poorman, rap in their track “Tears.” “Brothers and sisters, we need to wake up!“ Once an economic backwater, the development of thousands of coal mines to tap Inner Mongolia’s vast mineral reserves has made the region one of China’s fastest-growing.
But while some have prospered from the mining boom, other Mongolians resent being displaced from their land to make room for the mines, which they say scar the steppe and discriminate against them in recruiting.
“There are all these songs about the beauty of Inner Mongolia’s grasslands, but when people come to visit they realize it’s being turned into desert,” said band member Sodmuren, 25, who like many Mongolians uses a single name.
The region’s rappers adopted the genre a decade ago from their ethnic fellows in neighboring Mongolia, an independent country which has had a thriving hip hop scene for more 20 years.
“Hip hop is the most honest kind of music there is,” Sodmuren told AFP in a recording studio in Inner Mongolia’s capital, Hohhot, where swathes of newly built concrete apartment blocks stretch into the grassy countryside.
China’s Mongolians have seen their traditional way of life transformed by government policies encouraging nomadic herders to abandon their grazing lands for flats in the cities.
As a result, most of the region’s rappers grew up in an urban environment. But Sodmuren and his bandmates retain a fascination with nomadic culture, incorporating pastoral imagery into their music. One of Poorman’s videos shows the band sitting outside traditional tents, known as yurts, with one member wearing the deel, a Mongolian gown. “Although we grew up in yurts, after years in the city we’re forgetting our culture,” they sing.
A few minutes’ drive away from their studio, a sprawling Gucci store is testament to the new class of millionaires created by the mining boom, and their splurging on luxury cars and clothing.
But Eregjin, a baseball-capped 27-year-old solo rapper who has been singing under the name MC Bondoo since he was a teenager, said: “We don’t admire luxury culture. We hate materialism, and the worship of expensive things.”
He has the national symbol of independent Mongolia tattooed on his right arm.
Mongolians are one of dozens of minority groups who live along China’s borders and speak Mandarin as a second language, seeing themselves as culturally different from the majority Han Chinese — now 79 percent of Inner Mongolia’s population.
Mandarin is increasingly popular for economic reasons even among Mongolians, and the rappers see their songs as a way to keep their own tongue alive.
“We’re worried about the future of the Mongolian language, because there are fewer and fewer children attending bilingual schools,” Sodmuren said. “The danger is that we’ll lose our Mongolian identity.”
Ethnic identification can be a sensitive topic in China, where the government is anxious to avoid social unrest.
When a Han Chinese coal truck driver ran over a Mongolian herdsman in 2011 it triggered more than a week of protests by hundreds of people in cities and towns across the region.
A rapper known as Syrlig was detained by authorities in 2011 after writing a song called “Stand up, Inner Mongolians!” several singers told AFP. He has since moved to Mongolia, the rappers said.
“There are some lyrics we’d sing in shows, but if we published them we’d be arrested,” MC Bater, a member of one of Inner Mongolia’s most successful hip hop groups, PTS, told AFP.
But the scene’s low profile, combined with a degree of self-censorship — declining to target individuals or the ruling Communist Party by name — allows Mongolian rappers to escape censure from the authorities.
“I complain about government officials in my songs, but I don’t name anyone directly,” Sodmuren said. “I have to be smart.”
China’s Mongolians rap on coal and cash
China’s Mongolians rap on coal and cash
Where We Are Going Today: Agio in Riyadh
RIYADH: If you are looking for high-end Italian food in Riyadh with an ambience as great as the menu, Agio is the place to go. Tucked into The Canopy in central Riyadh in the Hittin neighborhood, Agio is a great location for those looking for Italian that is farther away from heavy traffic on the weekends.
The restaurant draws inspiration from the Amalfi Coast of Italy, with the flavors, colors and aroma of Capri making its way into the Agio experience. Agio describes itself as “the celebration of food of the Capri coast” as its menu blends traditional dishes with new flavors and innovative twists.
When entering, you can choose to either sit on the upstairs outdoor terrace or at the indoor tables downstairs. If you are going when the weather is pleasant, I would certainly recommend sitting upstairs, as the scenery, view and decor is unbeatable.
For the menu, I would opt for appetizers like the bresaola, which costs SR112 ($30) — it is a great starter for a classic Italian dinner as it blends flavors of Spanish beef with parmesan. If you are looking for a carb and creamy starter instead, Agio’s sformato di patate is a delicious option.
Priced at SR38, the appetizer brings together baked potatoes with a warm creamy cheese sauce. The menu offers other appetizers with many including soup, calamari and salad.
Their baby calamari (SR132) and Flamengo tomato soup (SR45) are both worth trying if you are looking for more appetizers for the table.
Moving onto mains, the pasta and ravioli menus are excitingly diverse. With a vast array of options to choose from, I would order multiple options to share for the table as you do not want to limit yourself to one dish.
A favorite of mine would be the rigatoni piccanti (SR95), which blends creamy pink sauce with spicy aromas from the chili sauce. For truffle lovers, Agio offers both a ravioli and risotto option. Risotto al tartufo (SR275) is a classic creamy risotto shaved black truffle. For those who favor a good ravioli, the truffle & pecorino ravioli (SR115) is a creamier option due to the soft ricotta filling.
Agio offers a vast menu for mains which ranges from the pastas listed above to many more, as well pizza, meat, fish and chicken selections. The veal Milanese (SR210) and branzino di sofia (SR185) are great protein-based dishes to pair alongside your selected pastas and pizzas.
Be sure to save some space for dessert because Agio’s dessert menu truly brings a taste of Capri to the table.
If you are looking to dive into the zesty lemon flavors of the Amalfi Coast, I recommend either the torta della nonna (SR70) or the limoncello tiramisu (SR105). The torta della nonna is a nutty and lemony pastry dessert option, whereas the limoncello tiramisu is a soft mascarpone cream dish. For those looking to try more traditional dessert options, I would opt for the classic tiramisu.
While Agio is a delicious option for anyone looking to try a Capri-style restaurant in Riyadh, the restaurant is certainly on the higher-end price wise; but if you are willing to spend a little extra, Agio’s menu is worth the visit.









