ISLAMABAD: Pakistan plans to introduce digital traceability and tighter supply chain monitoring in its wheat procurement system under a new long-term policy, the food security ministry said on Saturday, as authorities move to curb price volatility during Ramadan.

The announcement followed a meeting of the National Wheat Oversight Committee chaired by Federal Minister for National Food Security and Research Rana Tanveer Hussain to review procurement arrangements, stock availability and price stability measures ahead of the upcoming harvesting season.

The review comes after riverine floods during last year’s monsoon season damaged farmlands in parts of eastern Punjab, the country’s main wheat-producing region, raising concerns about crop output. Officials at the meeting, however, expressed satisfaction over existing wheat stocks, saying sufficient supplies were available across provinces to meet national consumption needs until the arrival of the new crop.

“The Federal Minister emphasized that the current procurement framework will remain applicable for one year,” the statement said. “He stated that the Federal Government is working on a comprehensive long-term wheat policy for the period 2026–2030, aimed at strengthening national food security through modern reforms.”

“He highlighted that the upcoming policy will focus on digital traceability mechanisms, improved supply chain monitoring, enhanced transparency, and sustained price stability, enabling better coordination between the federal and provincial governments,” the statement added.

The committee was informed that the illustrative wheat procurement price has been fixed at 3,500 rupees ($12.55) per 40 kilograms, and provinces have been asked to ensure smooth implementation of procurement operations.

Special emphasis was also placed on consumer protection during Ramadan.

“The Federal Minister directed all provinces to ensure strict market monitoring and take effective administrative measures to prevent any unnecessary increase in flour prices,” the statement continued.