Saudi Arabia showcases award-winning AI achievements at UN

The Saudi Data and AI Authority showcased the Kingdom’s approach to building advanced artificial-intelligence systems at the UN General Assembly in New York this week. (SPA)
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Updated 23 September 2025
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Saudi Arabia showcases award-winning AI achievements at UN

  • Data bank and apps have boosted govt services, says official
  • $13.6bn in savings and returns from Kingdom’s investments

RIYADH: The Saudi Data and AI Authority showcased the Kingdom’s approach to building advanced artificial-intelligence systems at the UN General Assembly in New York this week.

Raied Al-Jadaany, assistant CEO for computer vision and audio technologies at the SDAIA, outlined the Kingdom’s approach to the technology, the Saudi Press Agency reported.

“Successfully addressing the fundamental challenges these technologies present is essential for unlocking AI’s transformative potential for global society,” Al-Jadaany said in a presentation.

Speaking during another session, Rehab bint Saad Al-Arfaj, the SDAIA’s director-general of strategic partnerships and indicators, demonstrated how theory has been transformed into concrete improvements in the lives of citizens and residents.

Al-Arfaj said Saudi Arabia’s National Data and AI Strategy recently earned first place in the Global AI Index’s government category.

A notable achievement has been Tawakkalna, the national application launched during the COVID-19 pandemic that has evolved into a unified platform offering over 1,000 government services.

The platform’s performance earned it the 2022 UN Public Service Award, for its substantial societal impact.

The Kingdom has also established a National Data Bank that connects more than 385 government platforms and provides access to 480 services.

This has generated substantial economic benefits, with savings and returns exceeding SR51 billion ($13.6 billion), according to the SPA.

Fawaz Al-Qahtani, director of modern technologies at the SDAIA’s National AI Center, addressed another session with strategies for using the technology.

He said automated technologies can generate cost savings between 10 and 30 percent.

Saudi Arabia also secured second place globally in public AI awareness, according to the 2023 Artificial Intelligence Index Report by Stanford University.


Saudi chef wins culinary competition

Updated 18 December 2025
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Saudi chef wins culinary competition

  • Event aimed to empower chefs’ ability to showcase talent on global scale 
  • Bayan Abdullah Al-Sudani: It (has) encouraged me to participate in more challenging spaces

RIYADH: A Saudi has won the Saudi Elite Chefs competition at Horeca Riyadh.

The event, which was organized by the Culinary Arts Commission of the Ministry of Culture, in alignment with the ministry’s long-term goals, aimed to empower Saudi chefs’ ability to showcase their talent and creativity on a global scale.

Speaking to Arab News, the winner, Bayan Abdullah Al-Sudani, shed light on how the competition equipped her with confidence for the future, saying: “It was a big challenge, and I faced off against strong chefs. It (has) encouraged me to participate in more challenging spaces.”

On her future plans, Al-Sudani wants to give back to the industry, and added: “I look forward to opening the Bayan Academy soon so that I can support chefs and help them with the pastry sector specifically.”

Celebration and achievement were echoed throughout, and it was evident at the event that the culinary industry in the Kingdom is hungry for growth, recognition, and global competition.

Seba Zarea, general manager of strategy and program delivery at the Culinary Arts Commission, told Arab News of the many facets of the industry that the ministry was prioritizing.

Zarea said: “This competition is just one of the initiatives that the Culinary Arts Commission is working on. There are also local scholarships (and) vocational training. We are also working on attracting the best culinary schools to Saudi. For example, Le Cordon Bleu is opening next year in Misk City.”

Zarea stressed the rewards of events like the Saudi Elite Chefs competition, adding that the winner had a fast track to Bocuse d’Or and the World Pastry Cup — representing global opportunities to place both competitors and Saudi cuisine on the map.

Zarea added: “Food is a soft power and, in terms of tourism, food is a universal language so we codified the Saudi cuisine, an initiative started four years ago, and we came up with more than 1,300 codified recipes, items, and local produce from the Kingdom.”

Zarea went into depth on some of the behind-the-scenes efforts that have helped create the food that the Kingdom is able to showcase.

She shared the example of the Wild Plant Initiative, a program designed to explore plants of various regions in the Kingdom to discover new ingredients that can be integrated into Saudi cuisine.

These efforts go into helping to build an industry that is rooted in culture, creativity, and passion. 

In the same way that the Saudi Elite Chefs competition provides its winners and participants with the tools to bring their success to global attention, the Culinary Arts Commission works to elevate the Kingdom’s cuisine through tourism and hospitality.

Zarea said: “This sector is the easiest way to showcase the culture.”