RIYADH: The Four Seasons Hotel at Kingdom Tower in Riyadh offers a grand iftar experience at its Kingdom Ballroom, promising a lavish spread of international and local flavors.

The buffet is nothing short of extravagant, featuring a wide variety of dishes catering to every preference. Traditional Arabic classics such as kabsa, mandi, and hearty soups set the foundation for a comforting iftar. Meat lovers will appreciate the shawarma stations, which offer chicken and beef, premium wagyu steak, brisket, and grilled lamb chops. The selection extends to a mix of Indian, Asian, and Mediterranean cuisines, ensuring a diverse dining experience.

For dessert, the options are equally indulgent. A dedicated chocolate fountain station features three types of flowing chocolate — white, milk, and dark — accompanied by fresh fruit for dipping. Those with a sweet tooth can also enjoy an array of baklava, kunafa, mango and pineapple trifles, chocolate puddings, and a variety of traditional Middle Eastern sweets.

Each table is elegantly set with Arabic coffee and dates, adding a traditional touch to the experience. Guests can order from an extensive menu of freshly made juices, ensuring a refreshing drink to complement the meal. Staff provide quick and attentive service despite the overwhelming crowd, maintaining a professional and welcoming atmosphere.

While the iftar buffet offers exceptional variety and premium ingredients, the pricing — SR587 ($156) per person and SR799 for the VIP Chef’s Table — feels steep.

The Four Seasons iftar is perfect for those looking to indulge in a lavish selection of international and traditional dishes in a premium setting. However, the high price and crowded space might be a drawback for those who prefer a more peaceful dining experience.

For more information, check their Instagram @fsriyadh or book via The Chefz app.