Miss Universe Bahrain embraces responsibility ahead of El Salvador pageant

Lujane Yacoub is Miss Universe Bahrain 2023 and is set to compete at the pageant in El Salvador. (Supplied)
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Updated 13 November 2023
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Miss Universe Bahrain embraces responsibility ahead of El Salvador pageant

DUBAI: Lujane Yacoub has been planning her gap year for a while, but things have gotten more interesting than she could have anticipated. Yacoub was crowned Miss Universe Bahrain 2023 at the age of 19 and is heading to the grand stage in El Salvador on Nov. 18.

The Miss Universe qualifying pageant is a young event in Bahrain — it only started in 2021, but it is already making waves. For Yacoub, the win has come with a whirlwind of change.

“I’ve been busy with training and travel. I’ve just spent a month in the Philippines with my Miss Universe team Josh Yugen and Yugen PR, working on everything from gown fittings, pageant walk training, question-and-answer training, photo shoots and getting to know my pageant sisters, Miss Universe Egypt and Miss Universe Pakistan. Right now, I’m in El Salvador for the big competition,” she told Arab News in an email interview. Dubai-based company Yugen Group owns franchise rights for Miss Universe Bahrain, Miss Universe Pakistan and Miss Universe Egypt.

The Miss Universe competition, now in its 72nd year, will reveal its winner on Nov. 18. It is a huge responsibility going on the world stage, said Yacoub. “I am no longer speaking for myself, but for the entire GCC on this global stage. It’s forced me to look at many important issues and see where Bahrain stands on things, as a collective. It’s the honor of a lifetime for me because I love my country so profoundly.”  

She may have been the youngest contestant in the Miss Universe Bahrain competition this year, but this was not her first run at the title. Yacoub came in first runner up in 2022 and the experience was an eye-opener about what the platform offers.

“My Instagram numbers shot up virtually overnight. So, the question is, what do you do with a bigger audience? My mission this year is three-fold. As someone who struggled with a learning disability in school and found my confidence through the arts, I found creative ways to help myself and ultimately graduated with honors. I now volunteer as a children’s art teacher for the Bahrain Trust Foundation, because many young artists struggle with linear thinking subjects in school, like mathematics, the way I did. I want to catch them early and give them those early wins too.  

“Also, with my bigger platform, I have the Hero Project where I interview people who are making a difference in the world, through their charities and causes. Finally, I am Bahrain’s first Smile Train ambassador. They are the world’s largest cleft lip and palate organisation and they are changing lives every day. I want to continue raising awareness for Smile Train in Bahrain.” 

For next year, Yacoub has plans for university in the UK. But for now, she is focused.

“After the competition, I’m looking forward to returning to Bahrain and continuing my advocacy work. I’ve been asked to speak at schools in Bahrain about my experience as Miss Universe Bahrain and I’m excited about that … I’ve also got a couple of movie roles lined up to film this year, which is amazing because I plan on studying acting and film in college. 

 “Everything you do in life shapes your future, so I’m looking forward to seeing how things unfold,” she concluded. Yes, it is shaping up to be an interesting gap year. 


World of Coffee trade show capitalizes on Gulf’s strong coffee culture

Updated 06 January 2026
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World of Coffee trade show capitalizes on Gulf’s strong coffee culture

DUBAI: Long regarded as the birthplace of coffee brewing, the Middle East is entering a new phase of cafe culture — and the fifth edition of World of Coffee, which takes place in Dubai from Jan. 18-20, will help drive that momentum.

Saudi Arabia alone is home to more than 5,100 branded cafes, with daily coffee consumption exceeding 36 million cups. Coffee is part of the social and cultural fabric, from traditional majlis gatherings to contemporary specialty cafes.

“Saudi Arabia’s coffee sector is evolving rapidly. There is increasing investment in quality, education, and presentation, alongside renewed interest in origin storytelling and cultural context,” said Shouq Bin Redha, exhibition manager for World of Coffee Dubai 2026, where Saudi Arabia will host a national pavilion.

“Saudi coffee has a very distinct identity rooted in heritage, ritual, and hospitality. Its profile is closely tied to traditional preparation methods and regional flavor preferences, which sets it apart on the global stage,” she told Arab News. “The national pavilion reflects this balance between tradition and modernization.”

Organized by DXB LIVE in partnership with the Specialty Coffee Association, World of Coffee Dubai has expanded dramatically, growing from 5,000 sq. meters in 2022 to more than 20,000 sq. meters in 2026. The event brings together producers, traders, roasters, cafe owners and innovators from around the world.

“At its core, the event is about bringing together the full coffee value chain in one place,” Redha said. “We want participants to leave not only having discovered new products or origins, but with stronger partnerships, clearer market insight, and a deeper understanding of how the industry is evolving.”

She added: “The Gulf has become an increasingly attractive market for producers because it combines strong consumer demand with a growing appreciation for quality, origin, and traceability.”

The UAE’s coffee market alone exceeds $3.2 billion, while Dubai continues to strengthen its position as one of the world’s most cafe-dense and diverse cities.

“Dubai, in particular, offers a unique gateway to multiple markets at once. For producers, World of Coffee Dubai provides direct access not only to local buyers, but to an international audience that uses the city as a regional and global trading hub,” Redha said.

When it comes to trends in the Gulf’s coffee scene, Redha said she expected to see “continued diversification in sourcing, with buyers exploring a broader range of origins and flavor profiles. There is also growing interest in coffees that offer greater transparency, whether through direct trade relationships, clearer traceability, or stronger sustainability credentials.”