Gunman dead after shooting 14, killing two, in Toronto — Canadian police

A police officer escorts a civilian away from the scene of a shooting, Sunday, July 22, 2018, in Toronto. (AP)
Updated 23 July 2018
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Gunman dead after shooting 14, killing two, in Toronto — Canadian police

TORONTO: A gunman opened fire on a Toronto street filled with restaurants late on Sunday, killing two people and injuring 12 others, including a young girl, authorities said. The suspected shooter was later found dead.
The girl was in a critical condition, Toronto Police Chief Mark Saunders said.
"We are looking at all possible motives ... and not closing any doors," Saunders told reporters at the site of the shooting.
Paramedics, firefighters and police converged on the scene in Toronto's east end, which has many popular restaurants, cafes and shops.
Police said the gunman used a handgun. Earlier reports said nine people had been shot.
The gunman, a 29-year-old man, exchanged fire with police, fled and was later found deceased, local media reported.
Reports of gunfire in the city's Greektown neighborhood began at 10pm local time (0200 GMT Monday), CityNews.com said.
Witnesses said they heard 25 gunshots, the news website reported.
Toronto is grappling with a sharp rise in gun violence this year. Deaths from gun violence has jumped 53 percent to 26 so far in 2018 from the same period last year, police data last week showed, with the number of shootings rising 13 percent.
Toronto has deployed about 200 police officers since July 20 in response to the recent spate in shootings, which city officials have blamed on gang violence.
Toronto Mayor John Tory told reporters the city has a gun problem, with weapons too readily available to too many people. 


Ramadan tests Pakistan’s daily wage workers but faith endures

Updated 13 sec ago
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Ramadan tests Pakistan’s daily wage workers but faith endures

  • Reduced work hours during fasting month cut already fragile incomes
  • Charities, local businesses step in as laborers try to support families back home

ISLAMABAD: Abdul Waqif grips a worn-out shovel and digs into the earth beneath the harsh midday sun, his body bent with age but still moving steadily.

Moments later, the 70-year-old hoists a heavy bag of cement onto his shoulders and carries it toward an under-construction house, all while fasting.

For Waqif and thousands of daily wage laborers across Pakistan, Ramadan is not just a month of spiritual devotion. It is also a month of shrinking incomes.

Waqif migrated from Mohmand tribal district in northwestern Pakistan to Islamabad two decades ago in search of work.

Like many laborers from rural and former tribal areas, he left behind limited local opportunities to earn a living in larger cities such as Islamabad, Lahore and Karachi.

In Pakistan, daily wage workers, particularly in construction and manual labor, are among the most economically vulnerable.

They are paid only for days worked, receive no job security or benefits, and often rely on informal arrangements. Any slowdown in economic activity directly affects their ability to feed their families.

Economic activity typically slows during Ramadan, when Muslims fast from dawn to sunset. Employers often reduce work hours or postpone physically demanding projects to ease the burden on fasting workers. While intended as a gesture of consideration, it means fewer working hours and fewer earnings.

For laborers such as Waqif, who earns between 1,000-1,200 rupees ($3.59-$4.31) a day, even a slight reduction in work can be devastating.

His suhoor, the pre-dawn meal before fasting begins, usually consists of a few chapatis from a nearby hotel. The hunger and thirst that follow him through the day are constant companions as he lifts bricks and mixes cement in the heat. But so is his faith.

“Allah gives me courage. I am hungry and thirsty, but I keep working,” Waqif said while wiping the sweat from his brow.

Back in Mohmand district, his wife, four daughters and two sons depend on the money he sends home. Every rupee matters.

“I support them with this work,” Waqif said. “I eat three meals a day here and I also have to save money for my children and send it to them.”

The reduction in work during Ramadan weighs heavily on him. “I don’t find much work in Ramadan, and I’m worried for my family,” Waqif said.

Finding food for suhoor is sometimes a challenge. On some mornings, someone offers him a piece of flatbread. Other times, he buys what little he can afford from a nearby eatery.

Muhammad Sajid, owner of Al-Hadi restaurant in Islamabad’s G-15 sector, says he tries to ease that burden by offering meals to laborers at half price.

“We don’t let anyone go hungry,” Sajid told Arab News. “We offer sehri and iftar as much as anyone can afford.”

The restaurant serves tea, yogurt, several types of curries and parathas.

Charity groups also expand operations during Ramadan, when community support traditionally increases. The Junaid Welfare Foundation runs a roadside dastarkhwan, or communal meal spread, serving hundreds daily.

Haq Rawan Shareefi, a manager at the foundation, said about 500 people are provided iftar meals each day. The cost of one person’s iftar is 200 rupees.

“That means, on iftar and sehri, our expenses range from 150,000 rupees to 200,000 rupees,” Shareefi said.

For Waqif, breaking his fast at sunset brings temporary relief from the physical strain of the day. But the financial uncertainty remains.

“I ask Allah for this,” he said. “May Allah give me strength to earn an honest living for my children.”