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Pakistani cuisines

Pakistani cuisines

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Saudi Airlines veteran turns restaurateur, blending history and food in Karachi

Asiya Rizvi opened Café 1947 in May with her neurodivergent son and nephew as co-owners
It runs a rotating menu from Afghan to Palestinian cuisine, donating proceeds from select dishes

By NAIMAT KHAN · 30 September 2025

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As goats get pricier, Pakistan’s capital turns to falooda dessert to keep Eid Al-Adha spirit alive

By Muhammad Ibrahim · 07 June 2025

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Traditional Swati rice dish finds new life at Pakistani valley’s roadside eatery

By WASIM SAJJAD · 30 April 2025

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Spiced to perfection: How a small southern city became Pakistan’s pickle powerhouse

By NAIMAT KHAN · 01 April 2025

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Roast chicken made in ‘secret’ 12-spice marinade is Eid hit in northwestern Pakistan

By WASIM SAJJAD · 01 April 2025

As Ramadan ends, a new cookbook sheds light on Pakistan’s varied cuisine

By AP · 25 March 2025

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Highlighting local cuisine, Pakistani women chefs stand out at Saudi culinary competition

By SAIMA SHABBIR · 29 September 2022

In-Focus

Pakistan India Tensions

Pakistan extends ban on Indian-registered aircraft through January, aviation authority says

Pakistan calls for reset in South Asia as dialogue with India hits 11-year freeze

Pakistan says India blocking aid flight to Sri Lanka after cyclone kills over 400

Pakistan condemns Indian minister’s ‘revisionist’ remarks about Sindh province

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As tomato prices soar, try these go-to recipes that leave the vegetable out

By Sabah Bano Malik · 19 November 2019

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