Where We Are Going Today: ‘Abu Melhem’ – Lebanese restaurant in Jeddah

1 / 4
Photo/Supplied
2 / 4
Photo/Supplied
3 / 4
Photo/Supplied
4 / 4
Photo/Supplied
Short Url
Updated 15 November 2025
Follow

Where We Are Going Today: ‘Abu Melhem’ – Lebanese restaurant in Jeddah

  • Hot appetizers such as fried potato cubes and arayess sandwiches are crisp and flavorful, especially the beef arayess, which is generously stuffed

Located on Prince Sultan Road in Jeddah, Abu Melhem is a Lebanese restaurant known for delivering traditional flavors in a casual setting.

The warm, inviting decor sets a welcoming tone, hinting at the comfort food that awaits. The seating area is modest, and the restaurant is often preferred for take-away rather than dine-in.

Abu Melhem’s extensive menu includes cold and hot appetizers, grills, sandwiches, shawarma, and manakeesh.

The cold mezze — tabbouleh, fattoush, hummus, and mutabbal — arrive fresh and well-seasoned, though some grape leaves are slightly under-marinated.

Hot appetizers such as fried potato cubes and arayess sandwiches are crisp and flavorful, especially the beef arayess, which is generously stuffed.

Sandwiches and shawarma dominate the mains, with options ranging from chicken and beef kabab to Angus beef shawarma. The chicken shawarma platter features tender meat with a well-balanced garlic sauce, while the tawouk makloubeh offers a hearty, layered option.

On the grill, the mixed grill platter is a highlight, featuring perfectly cooked kabab chicken, beef, and succulent lamb.

Manakeesh is another strong point, with fresh dough and toppings that appeal to both traditional and cheese lovers.

Overall, Abu Melhem delivers a broad taste of Middle Eastern flavors. While a few dishes could use more consistent seasoning, generous portions make it a worthwhile stop.

 


Where We Are Going Today: Crozy

Updated 12 March 2026
Follow

Where We Are Going Today: Crozy

Some desserts look heavy before you even take a bite, but that was not the case at Crozy. From the first try, the pastries were airy, fluffy and light, offering a comforting taste without the feeling of consuming overly high-calorie sweets. 

The pastries lean toward a fruity and slightly sweet profile, avoiding the common pitfall of being overwhelmed by sugar. The texture is puffy and delicate, and I genuinely loved and savored my first bite. 

I opted for the berry filling, though the menu offers a variety of flavors. The balance between the fruitiness and the soft pastry made the experience feel indulgent yet surprisingly light. 

The coffee was another highlight. It had a dark, toasted profile with a rich and favorable coffee taste. What stood out most was the savory aftertaste, which lingered pleasantly and paired beautifully with the sweetness of the pastry. Together, the pastry and coffee created a wonderful combination. 

Crozy also stands out for its presentation. The packaging is stylish and thoughtfully designed, and the creativity in the flavors reflects a brand that clearly puts effort into both aesthetics and taste. 

Boxes are priced between SR95 ($25.30) and SR200, depending on the size and variety of pastries included. 

One downside is accessibility. The brand appears to have only one branch located in Dhahrat Al-Laban, meaning you may need to make a dedicated trip if you want to try it. It is also available via delivery apps.

While the pastries themselves are truly impressive, flavorful, light and beautifully presented, service consistency could improve. On one occasion, an order for creme brulee was substituted with pistachio because the original item was unavailable, which was disappointing. 

Despite this, Crozy delivers a memorable dessert experience. The flavors are creative, the pastries are deliciously light, and the coffee pairing makes it a place dessert lovers will likely find themselves returning to.