Stunning Seville: The Andalusian capital will delight culture vultures and beauty seekers alike 

The view from the top of Las Setas in the Plaza de la Encarnacion. (Shutterstock)
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Updated 28 September 2023
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Stunning Seville: The Andalusian capital will delight culture vultures and beauty seekers alike 

SEVILLE: The southern Spanish city of Seville is, as its various nicknames — ‘The Pearl of Andalusia,’ ‘The Frying Pan of Europe’ and ‘The City of Oranges’ — renowned for its cuisine and its beauty. Films and TV shows including “Lawrence of Arabia,” “Kingdom of Heaven” and “Game of Thrones” have been shot here. But wandering the Andalusian capital’s ancient streets, you quickly realize just how much of a historical powerhouse it is when it came to politics, knowledge, commerce, and culture, too. 

For instance, it is believed that the passionate dance of flamenco and the staple cuisine of bite-size tapas were developed here. In the close-by port city of Huelva, the Italian explorer Christopher Columbus (known in Spain, where he died in 1506, as Cristobal Colon) famously set sail to the ‘New World’ of the Americas in 1492 — under the sponsorship of Spanish royalty — changing the course of history. There are clear Middle Eastern influences here too, in both the architecture and the language. The city’s Spanish name — Sevilla — is based on the way the ruling Arabs pronounced the name of the land in their control: Ishbiliyya. In Seville, prosperous, centuries-long Arab rule lasted until 1248, when Christian forces recaptured it in a campaign known as the ‘Reconquista.’  




Plaza de Espana Seville. (Shutterstock)

Seville is a city that will delight history buffs and curious roamers alike. Take the time to explore its narrow paths, tiled walls, quaint shops, and majestic interiors.  

We are staying at the centrally-located Hotel Vincci Molviedro, situated in a peaceful square just a 10-minute walk away from the two most-visited attractions the city has to offer: the Alcazar and the cathedral. Inside the hotel, near reception, there is a fascinating view of an ancient, 22-meter stretch of a centuries-old Arab-built defensive wall.  

The nearby Castelar road leads to a bustling web of streets where tapas bars, cafes, and speciality shops (and, of course, souvenir sellers) sit side-by-side. It’s a fun place to explore on your way to the Real Alcazar, a World Heritage Site that is still used by the Spanish royal family today. This ancient palace boasts airy courtyards, carved ceilings, calligraphy-covered walls, and sophisticated apartments that reveal an evolution in style from Moorish to Renaissance. It can be a tricky venue to navigate, but make sure to see its main highlight, the intricate, golden-dome-topped Hall of Ambassadors.  




Seville is home to the world’s largest gothic cathedral — its vast interior can be overwhelming at first, with its high golden altar and detailed chapels. (Shutterstock)

Seville is home to the world’s largest gothic cathedral — its vast interior can be overwhelming at first, with its high golden altar and detailed chapels. But, if there’s a point of historical interest that you shouldn’t miss it’s the grand tomb of Columbus, whose remains were transported from Cuba to Seville in 1902.   

The cathedral is paired with the iconic La Giralda tower, which used to operate as a minaret for the mosque that was formerly sited here. You are allowed up its 34 flights of ramps, but the bell-covered top will likely be congested and your view blocked by tourists and metal bars. For far superior 360-degree views of the city, head to Las Setas  — the mushrooms —at the Plaza de la Encarnacion. Billed as the world’s largest wooden structure, it stands around 26 meters high and houses a theater, a market, a museum, restaurants, and a rooftop terrace with views of the old city. 

If you want to simply sit back, relax, and do some people-watching, head to the colorful, tile-studded benches of the vast Plaza de Espana. Inside its semi-circle are bridges, balustrades and numerous ceramic murals portraying scenes from Spanish history. 

After all that sight-seeing, you’ll need a bite to eat. Near the cathedral, there’s a popular casual eatery called La Paella. Most customers opt for the eponymous rice dish, but if you want to try something different, go for the arroz negro — rice infused with squid ink — and add a few dollops of garlicky alioli sauce for a kick in taste.  

Elsewhere, lively Guichot street near the charming Plaza Nueva also has several dining options. We recommend El Atun, which specializes in tuna dishes.  

If you really want to treat yourself, then a meal on the terrace of Mariatrifulca restaurant on the Triana Bridge is a wonderful way to take in the breathtaking scenery of the Guadalquivir River (another name based on an Arabic term: Wadi Al-Kabir or ‘the great river’) — the beating heart of Seville which brought prosperity to the area and its people over centuries.   


Michelin Guide announces 3 new awards at restaurant celebration in Riyadh

Updated 05 February 2026
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Michelin Guide announces 3 new awards at restaurant celebration in Riyadh

RIYADH: The Michelin Guide hosted its inaugural celebration in Riyadh on Wednesday, where they announced three new special awards, delivered in partnership with Saudi Arabia’s Culinary Arts Commission.

The Michelin Service Award, in partnership with RAK Porcelain, went to Jeddah’s Yaza, helmed by chef and owner Hakim Bagabas, for what was described as an exceptional experience from start to finish.

Il Baretto’s manager Santiago Latorre was given the Exceptional Mocktail Award, as the Michelin Guide inspectors said the cocktail list offers a thoughtful mix of elevated classics and original signature mocktails.

The Young Chef Award went to Elia Kaady, at Maiz in Riyadh, who is considered one of the region’s rising talents.

The event honored the 11 restaurants that were awarded the Bib Gourmand distinction for delivering exceptional cuisine at great value.

The winners were Samia’s Dish and The Lucky Llama in Jeddah, Joontos and Tofareya in AlUla, Em Sharif Cafe, Fi Glbak, KAYZO, Mirzam, Najd Village, Sasani, and Tameesa in Riyadh.

Gwendal Poullennec, international director of the Michelin Guide, told Arab News: “​​When we look at what Saudi chefs are offering, they are also inspired by all the food cultures, but they are still really faithful to their roots, to their heritage, to their product.

“They are also really willing to tell quite an authentic and unique story. And for us, at the Michelin Guide, it definitely has a value.”

In addition to the Bib Gourmand category, 40 restaurants recognized in the Selected category were awarded plaques following the final wave of announcements on Dec. 15, bringing the total Saudi Michelin Guide restaurants to 51.

The restaurant celebration was followed by a reception where a culinary showcase brought together six guest chefs.

Three international restaurants showcased their gastronomic creations, including Le Gabriel - La Reserve Paris, which has three Michelin stars, Muse by Tom Aikens and Nusara, which both have a star.

Bib Gourmand title holders The Lucky Llama, KAYZO, and Fi Glbak also brought their unique flavors to the table.

“It’s a unique and authentic food culture (in Saudi Arabia) that deserves to be put on the spotlight, as well as the destination should be on the world culinary map. So, that is definitely what we are willing to achieve with the Michelin Guide,” Poullennec said.