Treat yourself to an exquisite culinary experience at Swiss Butter restaurant, where you can savor the utmost quality in beef filet, chicken breast, and salmon fillet dishes. What truly distinguishes this restaurant is their exceptional secret sauce, a carefully crafted recipe made up of butter and 33 herbs and spices that adds a unique and unparalleled flavor to every bite.

Conveniently located in Le Mall, Tahliya, Jeddah, Swiss Butter restaurant guarantees a dining experience that surpasses expectations, despite having a smaller menu variety. From the moment you step through the doors, you will experience a welcoming atmosphere that combines the cozy ambiance of a casual diner with the refined elegance of a bistro. The interior design showcases a fusion of exposed metal and wooden accents, creating a visually pleasing environment. The addition of greenery adds a refreshing touch, enhancing the overall atmosphere with a natural and vibrant feel.

At Swiss Butter restaurant, simplicity meets satisfaction with their straightforward concept. The beef filet, chicken and salmon are expertly prepared, ensuring that each dish is cooked to perfection and served in charming cast iron pots, along with a choice of baked potato or fries, mesclun salad, chili flakes, and the option of brown or white bread. Their loaded platters ensure a fulfilling dining experience.

Whether you are a meat lover or prefer seafood, Swiss Butter restaurant caters to all palates. The generous smothering of the secret green sauce elevates the flavors to new heights. Proudly developed in Lebanon and closely resembling the renowned entrecote sauce, it is a delightful addition that perfectly complements the beef, chicken or salmon. Dipping your fries into it creates a double pleasure of flavors and tantalizes the taste buds with its richness and complexity. In addition to this, the menu also features a selection of succulent burger options.

Though the dessert menu offers fewer options, their pain perdu and molten lava are irresistible. The pain perdu is topped with a luscious caramel sauce, while the molten lava boasts a decadent center filling and is drizzled with rich chocolate sauce, served alongside a scoop of ice cream. Each dessert offers its own unique and delicious experience that will leave you craving for more.