Saudi model Amira Al-Zuhair hits the runway for Dolce & Gabbana in Milan  

Amira Al-Zuhair showed off an all-black look at the Dolce & Gabbana show. (Getty Images)
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Updated 26 February 2023
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Saudi model Amira Al-Zuhair hits the runway for Dolce & Gabbana in Milan  

DUBAI: Part-Saudi model Amira Al-Zuhair hit the runway at Milan Fashion Week, showing off an all-black look for luxury Italian label Dolce & Gabbana.  

Al-Zuhair was dressed in an expertly cut blazer dress, complete with a black rosette on the lapel. The chic, masculine-inspired look boasted a black tie, black tights and pointed pumps with a thin strap at the ankle. Al-Zuhair’s beauty look was centered on a dramatic red lip and slicked-back bun.  

Designs in black dominated the catwalk at Dolce & Gabbana's Milan Fashion Week show on Saturday, with the Italian luxury label offering plenty of dresses, suits and coats for women's wardrobes next winter. 

The duo Domenico Dolce and Stefano Gabbana opened their Autumn/Winter 2023-2024 show with a sheer black dress accessorized with a furry collar and black gloves, according to Reuters.  

Then came trouser suits and coats alongside sheer, and sometimes embroidered, frocks in lace, tulle and chiffon. Cropped black jackets and trousers were worn with white shirts and black ties in the collection called “Sensual.” 

“Sensuality is an important aspect of femininity that has nothing to do with being sexy,” the two designers said in show notes. 

“Sensuality is intrinsically connected to an inner experience that makes women spontaneous and natural. Free of any fabrication.” 

Dolce & Gabbana also had shiny gold and silver designs, including draped dresses and belted macs. Gold collars stood out on black lace tops. 

There was also a selection of all-red looks — outfits, tights and shoes — and white satin or chiffon dresses, trouser suits and coats. 

Detailing included shiny black crystals and black feathers on collars. 

Al-Zuhair was born in Paris to a French mother and Saudi father. She was raised in London, however. The family traveled frequently between the UK and Riyadh, so Al-Zuhair feels a strong cultural and emotional attachment to the Kingdom.  

“I love Saudi. It’s a big part of who I am and I really appreciate everything that’s going on at the moment — the advancements in culture, education, economy, and infrastructure,” she told previously Arab News. “The current leadership has done an amazing job at putting the country at the forefront of the global stage, and I’m really proud to see these changes.” 

Although Al-Zuhair grew up in Europe, she says she was raised with “traditional values.” From the get-go, she was clear about what she would, or wouldn’t, be prepared to do as a model.  

“I think the industry is very accommodating,” she says. “It’s all about what boundaries you set. My agency is amazing – and these boundaries have been respected with all aspects of my work and with all my clients. I’ve been very fortunate to have a very good experience.” 


Where We Are Going Today: Chicken Industry in Qatif

Updated 06 March 2026
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Where We Are Going Today: Chicken Industry in Qatif

If you were to ask me what the perfect weekend treat-yourself meal is, my first choice would be fried chicken, followed by fried chicken, followed by a burger (but make it fried chicken).

One of my favorite spots for this delicious indulgence is Chicken Industry in Qatif, which, over the past few years, has become a hometown classic.

They also opened another branch in Olaya, Alkhobar.

The great thing about Chicken Industry is that you really cannot go wrong with any item on their menu; the burgers, broasted, twister, tenders, and nuggets are all very well-seasoned, juicy, and crispy.

All their menu items are available in spicy and mild options.

They have a few burger selections.

The original chicken sandwich, which comes with American cheese, pickles, and their signature industry sauce (a must to get on the side with any order), is their take on the classic Popeyes/Chick-fil-A chicken sandwich.

For the big kahuna, the chicken is so juicy and flavorful with wonderfully crispy skin that my mouth is watering just thinking about it. (Instagram: @chickenindustry.ksa)

If you want to try a different type of sauce, you could give the black pepper buttermilk sandwich a go — a good option for those who like a balance of flavors between creamy and slightly zingy.

My go-to, however, is the chicken zinger, which comes with American cheese, mayonnaise, and lettuce — a no-fuss burger that has all the right toppings, sauce, and seasoning for the chicken.

Although, I would appreciate the option to add tomato as well for a little something fresh in there.

All of the Chicken Industry burgers come with a soft brioche bun. No notes; it’s a great bun.

The twister, made with two crispy tenders, is also a crowd favorite and comes in a few different options: the original with mild sauce, the fiery twister with spicy sauce, the classic with pepper mayo, and the spicy twister with pepper mayo as well.

Whether you do not want to commit to the full bun burger or just prefer a tortilla, the twister is a great option to either accompany or be the star of your meal.

Now onto the big kahuna: the broasted. If you really want to indulge, this is the option for you.

It comes with four pieces, either spicy or mild (trust me, get the spicy), and is served with garlic sauce on the side.

Although nothing compares to the Chicky Fry broasted, this one is a very close second. The chicken is so juicy and flavorful with wonderfully crispy skin; my mouth is watering just thinking about it.

Their nuggets are good, though not amazing — fun to snack on, but I wouldn’t call them a necessity and definitely not as good as their tenders or other options.

And I must say the Chicken Industry French fries could use some improvement; not the greatest texture or flavor, just sort of meh. I will continue to order them because at the end of the day, they are fries, and they’re alright. Besides, no fried chicken meal is complete without fries.

And do not forget to get the sauces on the side: the cheese, the garlic, the industry mild or spicy, buffalo, barbecue, and buttermilk, depending on your preference. They all complement the meal very well.