Ukraine committed to global grain supply initiative, ambassador to Saudi Arabia says

Ukraine’s ambassador to Saudi Arabia Anatolii Petrenko. (SPA)
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Updated 17 November 2022
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Ukraine committed to global grain supply initiative, ambassador to Saudi Arabia says

  • Program will provide grain to 5m people by next summer, Anatolii Petrenko says
  • Ukraine’s infrastructure minister announces 120-day extension to Black Sea Grain Initiative

RIYADH: Ukraine is committed to fulfilling its obligation as a food security guarantor under a grain supply initiative, its ambassador to Saudi Arabia said on Thursday.

“President of Ukraine Volodymyr Zelensky presented a humanitarian initiative titled ‘Grain from Ukraine’ which envisages providing Ukrainian grain to at least 5 million people across the world by the summer of 2023,” Anatolii Petrenko told Arab News.

“So far, under the auspices of the World Food Program, seven vessels with 220,000 tons of Ukrainian wheat have been sent to countries most reliant on Ukrainian grain.

“In total, Ukraine has already exported more than 10 million tons of grain since the launch of the Black Sea Grain Initiative. And now, Ukraine is ready to increase grain exports by a few times.”

Petrenko added that Russia’s invasion had pushed 70 million people around the world to the verge of starvation.

“The right to food is one of the most important rights of every person in the world, and the Ukrainian grain export initiative deserves to be expanded indefinitely, regardless of when the war ends,” he said.

“Experts emphasize that more than 400 million people in the world depend on the grain supplies from Ukraine. The world food market is not flexible, which means that it will be impossible to replace Ukrainian products through the diversification of supplies from other countries, even in the next four to five years.”

Ukraine’s Infrastructure Minister Oleksandr Kubrakov said on Twitter on Thursday that the “#BlackSeaGrainInitiative will be prolonged for 120 days,” calling it “another important step in the global fight against the (global) food crisis.”

The war in Ukraine has seen the price of grains soar to record highs, with the UN warning of a worsening food crisis in the world’s poorest countries.

In July, an agreement brokered by the UN, Russian Federation and Turkiye under the Black Sea Grain Initiative helped curb prices and stave off a global crisis by allowing the export of food and fertilizers from several of Ukraine’s Black Sea ports that had been blockaded by Russia.

On Nov. 1, Russian President Vladimir Putin told Turkish President Recep Tayyip Erdogan in a telephone call that he wanted guarantees from Kyiv before it potentially rejoined the grain deal.

Russia sought “real guarantees from Kyiv about the strict observance of the Istanbul agreement, in particular about not using the humanitarian corridor for military purposes,” according to a statement from the Kremlin.

The Turkiye and UN-brokered deal allowed Ukrainian grain exports to resume in August, easing a food crisis caused by the conflict.

But Russia accused Ukraine of misusing the safe shipping corridor for an attack on Russian ships in Crimea and suspended its participation in the agreement.

Ukraine said Russia’s claim was a “false pretext” to withdraw from the deal.


Sha’abanah festival brings Hijazi heritage to life ahead of Ramadan 

Updated 25 January 2026
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Sha’abanah festival brings Hijazi heritage to life ahead of Ramadan 

Jeddah: The Sha’abanah festival celebrating Hijazi heritage drew more than 18,000 visitors to the Abadi Al-Johar Arena in Jeddah as part of the city’s pre-Ramadan festivities. 

Organized by Vertex 33, the three-day event from Jan. 22-24 offered an immersive celebration of local culture, crafts, and cuisine. 

The festival featured local boutiques offering oud incense and perfumes, artisanal shoes and a variety of handcrafted products from local entrepreneurs. 

Visitors also enjoyed a range of artistic workshops, such as pottery and mosaic, while children engaged in scented candle-making, art activities by Global Art, and thread kneading to create keychains and home wall hangings with Ramadan themes. 

A dining area served traditional Saudi cuisine, coffee, and festive Ramadan treats. 

Guests were entertained with live traditional Yanbu’awi performances, Al-Ajal dance displays, and a contemporary Saudi-style DJ, bringing together the energy of modern entertainment with the rich cultural heritage of Hijaz. 

The project was led by four young cultural enthusiasts, Abdulaziz Al-Jehani, Abdulmajeed Abualkheer, Ghoroub Al-Barakati and Shahad Abualkheer. 

Al-Jehani, CEO of Vertex 33, said Sha’abanah was inspired by a desire to revive the social traditions that once brought Hijazi communities together ahead of Ramadan. 

“At Vertex 33, we believe events should feel meaningful, not just entertaining, and Sha’abanah was our way of creating a space where people could reconnect with heritage in a lively, modern setting,” he told Arab News. 

“Bringing the festival together took just three months of planning, from concept development and cultural research to vendor selection, design, and on-ground coordination. 

“The positive response from attendees has reinforced Vertex 33’s commitment to supporting local artists and making Hijazi heritage central to future events,” he added. 

Entrepreneurs taking part in Sha’abanah praised the festival for providing exposure and opportunities to engage directly with customers. 

Afraa Damanhouri, founder of RuaqAfraa, said: “We are participating to make scented cake candles for both adults and children. Workshops like these promote business and help people understand the process behind different types of candles.” 

Reem Awad, founder and CEO of Black Mus, said: “Through Sha’abanah, we were able to meet our customers face to face, share the story behind our products, and help them understand the range of services and items we offer.” 

Chef Fayzah Al-Sulami, who took part in the event preparing and selling her homemade spices and traditional white sweet Saudi coffee, said: “I started teaching cooking on YouTube, and when people asked about the ingredients I use, I began selling my products. 

“It was amazing to see so many people take an interest, and sales were strong throughout all three days of the festival.” 

With Ramadan approaching, many local entrepreneurs offered gift packages, prayer baskets, homemade traditional coffee, and spices. 

Duaa Shukri, founder of Printful, said: “Ramadan is a time for giving. We created unique gift packages for children, teenagers and adults, with thoughtful items.”