Sacrificial animals’ prices soar ahead of Eid Al-Adha in Saudi Arabia

The Kingdom imports a huge number of sacrificial livestock for Eid Al-Adha. (SPA)
Updated 31 August 2017
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Sacrificial animals’ prices soar ahead of Eid Al-Adha in Saudi Arabia

RIYADH: Prices of sacrificial animals are soaring as residents throng to Riyadh’s cattle markets ahead of Eid Al-Adha on Friday.
The markets are swarming with buyers and sellers, and the festive mood is evident, with public sector offices having started the Eid Al-Adha holiday last Friday, while a six-day holiday will begin on Thursday for the private sector.
Residents browse for cattle to slaughter, an important ritual during this festival of sacrifice. Goats, sheep, cows and camels are among the animals slaughtered in commemoration of the Prophet Ibrahim’s readiness to sacrifice his son Ismail to show obedience to Allah.
When Ibrahim was about to obey Allah's order, He told Ibrahim to sacrifice a sheep instead.
The tradition of sacrificing an animal during this holiday commemorates this noble gesture.
But many people are concerned about the soaring prices. Shabbir Ahmed, a buyer in Al-Azizia district, which has a big cattle market, said prices at the market are higher than in previous years.
Mahmoud, a trader at the market, cited hikes in fodder prices as the reason for the soaring animal prices. 
The Kingdom imports a huge number of sacrificial livestock for Eid Al-Adha, given the number of pilgrims who perform Hajj every year.
Municipalities across the Kingdom have mobilized efforts to organize slaughterhouses, allocate points for slaughtering, and temporarily allow public kitchens to undertake the process to avoid the hazards of random slaughtering.
The price for slaughtering is fixed at SR100 ($26.67) in most of the Kingdom.


Experimental farm in Al-Lith looks into future of Saudi Arabian agriculture

Updated 01 February 2026
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Experimental farm in Al-Lith looks into future of Saudi Arabian agriculture

  • Research initiative reflects strategic transformation

JEDDAH: An experimental farm in Saudi Arabia’s Al-Lith Governorate is one of the research initiatives reflecting the strategic transformation taking place in the Kingdom’s agricultural sector.

The farm uses highly efficient, sustainable production models that combine scientific research with commercial application, contributing to strengthening the country’s food security system and the sustainability of water resources.

Located in the Ghumaiqa Center on an area of about 10 hectares, the cutting-edge farm is a testing platform for modern agricultural technologies that tackle the challenge of water scarcity.

The farm includes developed open fields and modern greenhouses, supported by smart irrigation encompassing drip and sprinkler irrigation alongside surface and subsurface technologies.

All the systems operate via smart controls that enable the monitoring of water consumption and ensure improved efficiency, thereby achieving a balance between agricultural production and water conservation.

The farm also uses treated and diluted low-salinity seawater.

It aims to diversify agricultural water sources, reduce reliance on freshwater, and open new horizons for agriculture in coastal and semi-arid environments.

The project represents a promising investment opportunity in the field of smart agriculture, enabling the development of commercially scalable production models, particularly for high-value vegetables and fruits, while reducing operational costs associated with water and energy, enhancing the economic feasibility of future agricultural projects.

In addition, the project contributes to transferring and localizing agricultural expertise, supporting local food supply chains, and creating an attractive environment for agricultural investment.

This aligns with Sustainable Development Goals and enhances the efficiency of the private sector in adopting innovative agricultural solutions.

Yahya bin Abdulrahman Al-Mahabi, the director of the Ministry of Environment, Water and Agriculture office in Al-Lith Governorate, told the Saudi Press Agency that the project represented the future of agriculture in the Kingdom.

He explained that the vision was based on investing in technology, enhancing the return on water per unit, and integrating scientific research with investment opportunities.

Al-Mahabi spoke of the experimental farm as a modern, scalable and replicable model applicable in several regions of the Kingdom, particularly in coastal environments.

Al-Mahabi highlighted the Ministry of Environment, Water and Agriculture’s commitment to supporting distinctive projects that contributed to achieving food security while developing rural areas and enhancing agricultural production efficiency, in line with the objectives of the Kingdom’s Vision 2030.