Where We Are Going Today: ‘Prime Cut’ in Riyadh

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Updated 18 August 2025
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Where We Are Going Today: ‘Prime Cut’ in Riyadh

  • The Smoky Burger was flavorful, while the spicy option had a noticeable kick. Both regular and sweet potato fries were crisp, and the wings were served with a smoky sauce

If you enjoy burgers with hearty fillings, Prime Cut in Riyadh is worth trying. With branches in Shorofat and Al-Olaya, the restaurant has a steady following.

The Angus patties are served hot and fresh. I recommend the Prime Classic for the signature taste, or the Smoky Burger and Prime Double if you prefer something meatier.

For those who like spice, the Spicy Prime Burger is a good choice, while the Crispy Chicken Burger offers a crunchy texture.

The ambiance at Prime Cut is especially noteworthy after sunset when the lighting creates a cozy atmosphere. However, there were some downsides during my visit.

While the food is generally well prepared, I found the service inconsistent. At one point, I asked to add lettuce to my burger, but the manager refused, citing their policy against modifications. This rigidity affected the overall experience.

On delivery, the meal did not fully meet expectations. The Prime Cut Burger was dominated by pickles, and the Crispy Chicken Burger lacked the expected crunch. The fries were acceptable, but the Prime Cut sauce was unremarkable.

I gave Prime Cut a third try with a dine-in visit. The dim lighting made the menu hard to read at first, but the atmosphere was pleasant once adjusted.

The Smoky Burger was flavorful, while the spicy option had a noticeable kick. Both regular and sweet potato fries were crisp, and the wings were served with a smoky sauce.

Prime Cut is a reasonable choice for flavorful burgers and a relaxed setting, although improvements in service and consistency would enhance the experience. Using the Requeue app can help to secure a table.

 


Where We Are Going Today: Moon Hot Pot in Alkhobar’

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Updated 16 December 2025
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Where We Are Going Today: Moon Hot Pot in Alkhobar’

  • The shrimp and fish slices tasted clean and well-prepared, while the vegetables were crisp and the mushrooms absorbed the broth beautifully

I have passed Prince Turkey Street in Alkurnaish many times, but stepping into Moon Hot Pot feels like discovering something different from Alkhobar’s usual dining spots.

Easy to overlook from the outside, the restaurant opens into a warm, inviting space defined by soft lighting, Chinese decor, and cozy seating that immediately sets the tone.

Moon Hot Pot is not designed for rushed meals, and that is part of the appeal. The hot pot format encourages diners to slow down, share, and linger.

I opted for a spicy broth alongside a milder one, a combination that worked well. The spicy base offered depth and aroma without the overwhelming heat.

The ingredient selection stands out. Thinly sliced beef and lamb were fresh and tender, cooking quickly while retaining their texture.

The shrimp and fish slices tasted clean and well-prepared, while the vegetables were crisp and the mushrooms absorbed the broth beautifully.

The sauce station added another layer of enjoyment, allowing diners to mix sesame paste, garlic, chili oil, and soy to taste.

There are a few drawbacks. Prices are on the higher side, particularly if ordering generously, which is easy to do. While the quality largely justifies the cost, it may not suit everyday dining.

Service was friendly and attentive, though it can feel slightly stretched during peak hours, with minor delays for refills or additional items.

Despite this, Moon Hot Pot is worth seeking out, especially for those who enjoy interactive dining or want to explore Chinese cuisine beyond standard stir fries.

It is well suited to groups and long, unhurried meals, and its location on Prince Turkey Street makes it easy to follow dinner with a walk along the corniche.

Overall, Moon Hot Pot delivers a flavorful, engaging experience that feels more like an occasion than a routine night out in Alkhobar.