ISLAMABAD: Senior officials of Pakistan and Egypt discussed enhancing bilateral cooperation in agriculture, food security and farming on Thursday, Pakistan’s food security ministry said, with Islamabad expressing interest in learning from Cairo’s successful experiences in these areas.
Agriculture constitutes the largest sector of Pakistan’s economy, contributing about 24 percent of the country’s gross domestic product (GDP). As per official figures, it accounts for half of Pakistan’s employed labor force and is the largest source of foreign exchange earnings for the South Asian country.
Pakistan’s National Food Security Minister Rana Tanveer Hussain met Dr. Ihab Mohamed Abdelhamid Hassan, Egypt’s ambassador to Pakistan, at the ministry in Islamabad on Thursday.
“The meeting focused on strengthening bilateral cooperation in agriculture, food security, and climate-resilient farming systems,” the food security ministry’s statement said.
Hussain praised Egypt’s “remarkable progress” in the agricultural sector, especially in water resource management, arid-zone farming and the adoption of modern technologies, the statement said.
He emphasized Pakistan’s keen interest in learning from Egypt’s successful experiences, calling for enhanced collaboration in seed development, agricultural science, drip irrigation, capacity building and climate-smart technologies.
“One of the major outcomes of the meeting was the mutual agreement to formalize cooperation between Pakistan Agricultural Research Council (PARC) and Egypt’s Agricultural Research Center (ARC), as well as the Egyptian International Center for Agriculture (EICA),” the statement said.
It added that a memorandum of understanding (MoU) between the two research institutions is expected to be signed “soon” to strengthen research exchange, training and innovation in agriculture.
Hussain also highlighted Pakistan’s challenges in post-harvest losses, especially in wheat storage. He appreciated Egypt’s successful efforts in improving wheat storage through better silo systems and logistics.
Both countries agreed to share experiences and technical solutions to reduce such losses in Pakistan, which currently range between 20–30 percent, the food security ministry said.
