Where We Are Going Today: Ashwag restaurant in Jeddah

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Updated 28 April 2025
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Where We Are Going Today: Ashwag restaurant in Jeddah

  • Ashwag’s cozy atmosphere offers comfort and privacy, making it a perfect spot for families

If you are craving comforting Turkish flavors in a cozy, family-friendly setting, Ashwag restaurant in Jeddah is the place to go.

Since 1975, Ashwag has been a favorite for families seeking authentic Turkish food in Jeddah and Makkah. For many of us who grew up in Jeddah, it holds a special place in our hearts.

The menu features traditional dishes including mixed grills, juicy shish tawook, shawarma platters, meat with eggplant, and more.

My top pick is the Iskender meat: tender shawarma-style cuts over soft Turkish bread soaked in ghee, topped with tomato sauce, and served with fresh, creamy yogurt. It is a dish that brings back weekend family memories.

Ashwag’s cozy atmosphere offers comfort and privacy, making it a perfect spot for families. The decor blends vintage charm with a classic feel, creating a warm and welcoming vibe.

For dessert, try their baklava, sutlac (rice pudding), kunafa, caramel pudding, and basbousa. All pair wonderfully with Turkish tea to finish your meal.

With Turkish pies, rich tajines, and plenty of vegetarian options, Ashwag offers a great balance of tradition and variety. There is something for everyone.

For more details, check Instagram @ashwag_restaurant.

 


Where We Are Going Today: Pizza Dealer in Jeddah

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Updated 10 February 2026
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Where We Are Going Today: Pizza Dealer in Jeddah

  • The chicken hit and grandma mushroom pizzas included additional ingredients such as panko chicken, truffle oil, and sauteed mushrooms. All were consistent, each ingredient clearly present and complementing the overall flavor of the pizza

RIYADH: Located on Al-Safa Street in Al-Nahdah district, Pizza Dealer is a casual spot that provides takeout orders and caters for families looking for quick, accessible meals.

I tried a mix of items, starting with the buffalo wings and the melted potato skins.

The wings came in a standard buffalo sauce with ranch and were consistent in preparation. The melted skins featured cheddar, bacon, and ranch over a potato crust, which worked as expected but was heavier than anticipated for a starter.

Moving on to the pizzas, I sampled both thin crust and stuffed options. The margherita, whether thin or stuffed, had a straightforward combination of tomato sauce, mozzarella, parmesan, and cherry tomatoes. 

The thin-crust version was light and easy to handle, while the stuffed one added a cheese stick inside, making it more filling. Each pizza slice could be personalized with Pizza Dealer’s locally made chili flakes, oregano, and chili sauce, adding an extra layer of flavor.

The pepperoni and philly steak offerings followed a similar pattern, with the stuffed options delivering more density and a layered texture. 

The chicken hit and grandma mushroom pizzas included additional ingredients such as panko chicken, truffle oil, and sauteed mushrooms. All were consistent, each ingredient clearly present and complementing the overall flavor of the pizza.

Being a small place, many people may pass this establishment by, but it is really a hidden gem for pizza lovers looking for a simple and affordable option.

In conclusion, Pizza Dealer offers a straightforward, reliable pizza experience for those looking for classic and stuffed pizzas, along with sides. For more details, check pizzadealer.sa.