MARLOW: A dispute over proposals for a film studio on a plot of grassland west of London could become a test case for Britain’s Labour government and its plans to get the country building again to drive economic growth.
Prime Minister Keir Starmer has vowed to “bulldoze through restrictive planning laws” that investors blame for making it difficult and costly to build in Britain.
His government has also identified British film and TV production — which rivals Hollywood in capacity and has made blockbusters like “Barbie,” the Harry Potter series and “Deadpool & Wolverine” — as a sector that deserves support.
He made reference to it in a speech outlining his priorities for government on Thursday.
But any government intervention in local planning decisions to get things built, such as the proposed studio 30 miles from London, risks angering voters who might feel the biggest impact from such projects.
“Undoubtedly the current planning system is not fit for purpose,” said Anna Crabtree, a parish councillor for the picturesque village of Little Marlow.
“But I think the national government ignores local policies, local plans and local people at their peril.”
Marlow Film Studios, which lists directors James Cameron, Sam Mendes and Paul Greengrass among supporters, wants to build 470,000 square feet of soundstages across 56 acres on a disused landfill site next to a busy road.
But the project — which backers say would directly create around 2,000 jobs once operational — has run into opposition because of the plot’s location between the pretty market town of Marlow, on the banks of the River Thames, and Little Marlow.
The local council rejected the proposal earlier this year, in part because the area is formally classed as “green belt” land, a designation intended to limit development and prevent urban sprawl. Locals had envisaged it as a country park instead.
But the government elected in July has intervened in the appeal process that will give a final say, with culture minister Lisa Nandy saying much-needed economic growth would be “front of mind” when weighing the proposal.
The appeal will proceed to a planning inquiry before the government makes a final determination, expected next year.
GREEN OR GREY BELT
Labour, in trying to ease national planning restrictions, has proposed the notion of “grey belt” land. Deputy Prime Minister Angela Rayner, who has responsibility for planning, said in April that “much of the green belt isn’t green rolling hills, but poor-quality scrub land” which should not be off-limits to developers.
More details of those proposals are expected by the end of the year.
In its appeal filings, Marlow Film Studios said that, based on the current drafting of government policy, the site should now be considered grey belt land suitable for development. Opponents reject that, saying the fields are green belt as they prevent urban sprawl and support wildlife.
If successful, the studio would join an area to London’s north-west that is home to many film studios, including Warner Brothers in Leavesden, where much of 2023 blockbuster “Barbie” was shot, and Pinewood Studios, where James Bond, Marvel and Star Wars films have been made.
Robert Laycock, chief executive of Marlow Film Studios, said the film industry was one of few “where the UK has the ability to really shine and out-compete.”
“If we don’t seize the ability to tell our stories on a global stage, other people will,” he said.
Britain provides tax credits for independent film and visual effects and the culture department said it believed there was “potential for further growth across the UK as we look to rival Hollywood as the best place in the world to make film.”
Creative industries are among priority sectors for next year’s new industrial strategy.
Some 4.2 billion pounds ($5.3 billion) was spent on film and high-end TV production in the UK in 2023, the British Film Institute said, 78 percent of which was inward investment or co-productions with international partners.
The British Film Commission (BFC) launched a program in 2020 to support expansion of UK soundstage space. Since then, capacity has doubled to around 6 million square feet, a figure which rivals Los Angeles.
In a further possible sign of its interest in the sector, the government has also intervened in the decision whether to approve a proposed studio at nearby Holyport, while Sky Studios are seeking to expand facilities in Elstree.
A Sky spokesperson said plans “to expand the site reflect the strength of our future project pipeline” and would help it attract an additional 2 billion pounds in investment there.
Campaign group Save Marlow’s Greenbelt has questioned whether Britain needs so much production space, however, arguing the jobs at Marlow might just come from nearby studios, and that Britain could end up with overcapacity given the recent US writers’ strike and a subsequent slowdown in the industry.
BFC Chief Executive Adrian Wootton said it had backed Marlow Film Studios as “a viable project with access to crew and infrastructure.”
“The demand to base productions and use our facilities and talent in the UK remains very strong,” he said, adding that the sector was “key to driving economic growth.”
Film studio proposal in the spotlight as UK PM Starmer plots planning overhaul
https://arab.news/9urms
Film studio proposal in the spotlight as UK PM Starmer plots planning overhaul
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Old Delhi iftars revive Mughal heritage, one course at a time
- Dastarkhwan-e-Jahaanuma iftars have been held in Old Delhi since 2017
- Muslim and non-Muslim participants arrive from across India and abroad
NEW DELHI: On a rooftop in Delhi’s historic walled city, guests from across India sit on cushions around a low table overlooking Jama Masjid, waiting for its sunset call to prayer — the signal to start a special iftar that will take them back four centuries, to the Mughal era, if only for a while.
Mughals ruled the Indian subcontinent between the 16th and 19th centuries. Originally from Central Asia, they carried traditions borrowed from Arabs, Persians and Ottomans, which they merged with the various local Indian styles — a fusion that marked the global revival of Islamic architecture and culture.
Jama Masjid is one of the most iconic examples of the Mughal style — a scenic background to the curated iftars that bring 40 to 50 people from across India to share a meal, knowledge and experience.
“People getting together from different walks of life, different parts of the country, different religions, different cultures coming together — it was absolutely and completely amazing,” said Arvind Sirohi, who took part in the event with his wife.
“Lovely storytelling, amazing food, and end of the day, right next to Jama Masjid in Old Delhi. The ambience, the environment, the atmosphere came together so beautifully.”
The community-led iftar experience is called Dastarkhwan-e-Jahaanuma — from Urdu words meaning a “spread of food” and “showing the world.”
For Veena Sirohi, it did exactly what the name promised by bringing together people from different communities, different parts of India, and abroad.
“I think that’s a great way of synthesizing different cultures, bringing people together, bringing the human aspect of what we all are ... we are actually all one,” she told Arab News.
“And we had some wonderful comperes who told us about … the history of Ramadan, what goes behind it, how the food is curated, and how each and every item has a specific place in the menu.”
Served in gilded bowls and plates from traditional Indian crockery, with rose petals dotting the dastarkhwan cloth, the dishes were some of the festive Ramadan delicacies, offering a taste of Mughal culinary heritage.
Among them was mutanjan, or fragrant rice cooked with ghee, sugar, saffron, cardamom, and studded with nuts, which for many Indian Muslims is traditionally the first dish to break the fast.
It was followed by shabde, a rich, slow-cooked aromatic meat stew or the Delhi biryani — a fragrant, mildly spiced saffron rice and meat dish, where marinated chicken or mutton is layered with basmati rice and cooked slowly.
The hearty feast closed with nihari, a hearty stew simmered overnight with spices and bone marrow, which emerged in the 18th century and was originally eaten by Mughal royals for breakfast.
“These are the traditional dishes which are not usually available in the market, but are specially prepared by the bawarchees (cooks) of Old Delhi. Some of the dishes are occasional dishes,” said Abu Sufiyan Khan, the founder of Tales of City, the cultural experience company that has been curating Dastarkhwan-e-Jahaanuma since 2017.
The special iftars are hosted once a week throughout the fasting month, usually on weekends. There are variations in dishes served as they come from different kitchens, as Tales of City collaborates with various local artisans and cooks.
“We are curating this with different experts and every time the menu changes,” Khan said.
“We bring all these dishes onto a single dastarkhwan, and we share this meal with the people coming from all over India to break bread together in the holy month of Ramadan, know each other, learn about each other’s culture, and create a dialogue space where we can have more meaningful conversations and an opportunity to get to know each other.”
Those who take part, like Ayandrali Dutta, a food critic, appreciate everything about the experience, especially as it takes place in Old Delhi, where the vibe is always “jovial, lively, in all positive ways” during Ramadan.
“You get to meet interesting people, you get to hear interesting stories ... It’s a great initiative to show what Ramadan is, what kind of food is eaten, talk about the cultures between Lucknow and Delhi and other parts of the country. And it just brings a lot of happiness,” she said.
“I loved it. My heart is happy, my belly is full. Nothing else I can ask for.”










