These Saudi restaurants offer a taste of Persia on a plate

The undated photo shows a kabab plate by Alshaya, a famous Persian restaurant in Saudi arabia. (Photo courtesy: Alshaya)
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Updated 21 March 2023
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These Saudi restaurants offer a taste of Persia on a plate

  • Restaurants in the Kingdom offer flavor-packed Persian dishes, including the national dish of Iran
  • Launched in 1999, the Persian restaurant Alshaya has expanded to nine locations around the Kingdom

RIYADH: Persian cuisine is popular around the world for its healthy, hearty and luxurious dishes.

The aromatic and flavorful cuisine includes perfectly cooked fluffy rice, grilled or stewed meat such as chicken, lamb, goat or fish, and vegetables that are enhanced by a variety of nuts, fruits, herbs and rich spices like cardamom, saffron, cinnamon, cloves, sultanas, berries and dried rose petals, among others.

Bordered by Iraq, Turkiye, Azerbaijan, Armenia, Afghanistan, Pakistan, Oman and Turkemenistan, Iran comprises diverse ethnicities, with neighboring countries having a huge influence on its food.

Popular Persian dishes include ghormeh sabzi, chelo kabab, dizi, kabab koobideh, khoresht gheymeh, zereshk polo, tahdig, faloodeh and tulumba, among others.




The undated photo shows chelo kabab, a popular dish by Isfahani, a Persian restaurant in Saudi Arabia. (Photo courtesy: Isfahani)

Renowned Saudi food blogger Hisham Baeshen is known for his cooking videos on Instagram. With about 4 million followers, Baeshen makes dishes from around the world, including Saudi Arabia.

Baeshen said that he has cooked Persian food, with his favorite being the national dish of Iran — ghormeh sabzi, a stew prepared with meat and kidney beans with a side dish of zereshk polo, a mixture of white and saffron flavored basmati rice topped with barberries.

“I consider sabzi as the king of Persian foods. With a side order of zereshk rice, which I consider one of the staple dishes in Persian food,” Baeshen told Arab News.

Drawing similarities between Saudi and Persian cuisine, the blogger said: “I would absolutely recommend Saudis cook Persian food at home, because all the materials that you need for the Persian kitchen are available in the Saudi kitchen and the techniques used in cooking Persian food are not very different than the Saudi cuisine.

“Many people have tried Persian recipes and loved them. Honestly — very beautiful and delicious.”

Here are some restaurants in the Kingdom offering a taste of Persia on a plate.

Founded in 1990 in Bahrain, Isfahani has expanded its presence to eight locations across Bahrain and in the Eastern Province of Saudi Arabia, with branches in Dhahran and Alkhobar.

Ahmed Alqaseer, vice president of Isfahani group, said that Isfahani started when his uncle, Elias, gave his father, Jalil Alqaseer, the business.

Ahmed’s father took it upon himself to learn more about Persian culture from top Persian chefs by visiting Iran and Lebanon.

“The most important thing for us is to explore and share is the quality of the food. We keep on tracking, developing and adding more dishes,” Ahmed said.

With many great options to choose from, chelo kabab remains by far the the most popular choice among diners.

“Chelo kabab is the dish that gets the most recommendations and gets sold out the quickest in Isfahani locations and food delivery applications like Talabat,” Alqaseer said.

Isfahani’s target for 2023 is to expand to new locations and focus on its design, ambience and food.

“I want the customers to have a great restaurant experience and taste, as if they are in another world. We keep on developing the food and getting new recipes all while maintaining the quality of the food. The new restaurant will have customers will feel like they are in a very modern Persian restaurant,” Alqaseer added.

Mohammed Abduljabar is the owner of Zahra Zad, one of the only Persian restaurants in Al-Qatif.




The undated photo shows Saffron tea served at Zahra Zad, a Persian restaurant in Al-Qatif, Saudi Arabia. (Photo courtesy: Zahra Zad) 

“We decided to open a Persian restaurant because we saw that there weren’t any in the city of Qatif. The people of the city love Persian food and we wanted to give them something to indulge in,” said Abduljabar.

The soft opening of the restaurant, which is adorned with paintings highlighting Persian culture, architectural style and clothing, took place in February this year.

“We try to capture the true essence and atmosphere of a traditional Persian restaurant through these paintings and decorations. We have all sorts of paintings that symbolize Persian society and dress. Additionally, we added Persian music to add to the ambience.

“I think before starting any project, it is very important for us to study the culture thoroughly so that project truly succeeds,” Abduljabar said.

He added that the most popular dishes are mixed Persian grills — a mixture of beef and chicken kabab — and kashk bademjan, a Persian eggplant dip.

To satisfy one’s sweet tooth, Zahra Zad offers saffron cake and bastani sonati, a rich pistachio ice cream with saffron and rose water.

Taking accessibility and inclusivity into consideration, Abduljabar has kept its ground floor exclusive to people who are unable to climb stairs.

To make the restaurant attractive for customers of all ages, Zahra Zad also contains a shisha cafe.

Alshaya is another Persian restaurant with branches in Riyadh and the Eastern Province. Started in 1999, Alshaya has expanded to nine locations around the Kingdom. The restaurant offers traditional Persian dishes such as kabab, sultani steak and morgh chicken kabab, among others.
 


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Saudi prince becomes viral sensation serving and cooking at newly opened restaurant

Updated 17 min 52 sec ago
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Saudi prince becomes viral sensation serving and cooking at newly opened restaurant

  • Prince Nayef bin Mamdouh bin Abdulaziz donned chef’s apron, joined staff at Makarem Najd restaurant in Jeddah
  • Prince can be seen cooking chicken over charcoal and explaining restaurant’s food safety accreditation to a customer

JEDDAH: A Saudi prince has caused a social media sensation with video clips of him serving and cooking for customers at his newly opened restaurant.

Prince Nayef bin Mamdouh bin Abdulaziz donned a chef’s apron and joined the staff to offer traditional Saudi cuisine such as mandi, jareesh, kabsa, mitazeez, margoog, harissa, and arekah at the Makarem Najd restaurant in Jeddah.

In one video clip, the prince can be seen cooking chicken over charcoal, and explaining the restaurant’s food safety accreditation to a customer.

“Young people say to me, ‘Why are you wearing this, and why are you working like this?’ This is my job,” the prince said. “I like to share my work with my team. Work is an honor, it is not a shame, and there is no prophet who did not herd sheep — work on yourself.”

Fans on social media approved. Abdul Rahman Al-Solaim said: “This is a message to some of our young men and women who may refuse to work in such professions. Prince Nayef bin Mamdouh bin Abdulaziz mobilizes enthusiasm and promotes the culture of self-employment.”

Another user, Mohammed Al-Shehri, said: “A beautiful and wonderful scene of Prince Nayef personally supervising and serving the patrons of a restaurant.”

The son of inventor, philanthropist, and former Tabuk Gov. Prince Mamdouh bin Abdulaziz, the prince has followed in his father’s footsteps doing charitable work.

One of his projects involved the creation of a rescue and relief helicopter with firefighting capabilities, an initiative that earned him a grand prize from the International Federation of Inventors’ Associations at the Geneva International Exhibition of Inventions.


Saudi Arabia’s AlUla, UNESCO sign deal for cultural programs, heritage fellowships

The AlUla vision aligns with Vision 2030 in bolstering strategic partnerships in development, including with UNESCO. (SPA)
Updated 26 September 2023
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Saudi Arabia’s AlUla, UNESCO sign deal for cultural programs, heritage fellowships

  • The two-year program will emphasize the role of heritage and creativity in constructing sustainable sites and a development model founded on cultural and social interaction in AlUla

RIYADH: Royal Commission for AlUla and UN Educational, Scientific, and Cultural Organization officials recently triggered the second phase of a cultural programs agreement signed in Paris in 2021.

The inking of the deal to activate the next stage of the initiative came in coordination with a steering committee represented by bodies including the RCU, UNESCO, the Saudi National Committee for Education, Culture, and Science, and the Saudi permanent delegation to UNESCO.

The AlUla vision aligns with Vision 2030 in bolstering strategic partnerships in development, including with UNESCO. (SPA)

Part two of the accord will focus mainly on projects related to building an integrated cultural scheme and developing a fellowship program in antiquities protection in cooperation with UNESCO and the Al-Mamalek Institute. Both initiatives aim to preserve heritage, promote education, nature, and creative arts.

The RCU UNESCO program will provide technical support while concentrating on capacity building and promoting international relations.

HIGHLIGHT

The fellowship program in antiquities protection will welcome its first fellows to AlUla this year, enabling researchers and heritage professionals to conduct work focused on conservation, management, and the exchange of knowledge.

It also aims to highlight cultural heritage and creativity as drivers of AlUla’s sustainable development plan, aligning with the AlUla vision and Saudi Vision 2030.

The two-year program will emphasize the role of heritage and creativity in constructing sustainable sites and a development model founded on cultural and social interaction in AlUla.

The fellowship program in antiquities protection will welcome its first fellows to AlUla this year, enabling researchers and heritage professionals to conduct work focused on conservation, management, and the exchange of knowledge.

The AlUla vision aligns with Vision 2030 in bolstering strategic partnerships in development, including with UNESCO. It aims to enhance education, culture, and science to stimulate economic opportunities, generate employment, and achieve comprehensive sustainable development.

 


Restaurant-owning Saudi prince cooks up social media sensation

Updated 18 min 52 sec ago
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Restaurant-owning Saudi prince cooks up social media sensation

  • Prince Nayef bin Mamdouh bin Abdulaziz dons a chef’s apron to serve and cook for customers

JEDDAH: A Saudi prince has caused a social media sensation with video clips of him serving and cooking for customers at his newly opened restaurant.

Prince Nayef bin Mamdouh bin Abdulaziz donned a chef’s apron and joined the staff to offer traditional Saudi cuisine such as mandi, jareesh, kabsa, mitazeez, margoog, harissa, and arekah at the Makarem Najd restaurant in Jeddah.

In one video clip, the prince can be seen cooking chicken over charcoal, and explaining the restaurant’s food safety accreditation to a customer.

“Young people say to me, ‘Why are you wearing this, and why are you working like this?’ This is my job,” the prince said. “I like to share my work with my team. Work is an honor, it is not a shame, and there is no prophet who did not herd sheep — work on yourself.”

Fans on social media approved. Abdul Rahman Al-Solaim said: “This is a message to some of our young men and women who may refuse to work in such professions. Prince Nayef bin Mamdouh bin Abdulaziz mobilizes enthusiasm and promotes the culture of self-employment.”

Another user, Mohammed Al-Shehri, said: “A beautiful and wonderful scene of Prince Nayef personally supervising and serving the patrons of a restaurant.”

The son of inventor, philanthropist, and former Tabuk Gov. Prince Mamdouh bin Abdulaziz, the prince has followed in his father’s footsteps doing charitable work.

One of his projects involved the creation of a rescue and relief helicopter with firefighting capabilities, an initiative that earned him a grand prize from the International Federation of Inventors’ Associations at the Geneva International Exhibition of Inventions.


Musical nostalgia beats in the heart of Jeddah

Updated 25 September 2023
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Musical nostalgia beats in the heart of Jeddah

  • Paying homage to world and local sounds, ‘Music and Antiques’ is a vibrant space founded by Saudi collector and producer Anwar Idriss

JEDDAH: In the heart of Jeddah, Saudi Arabia’s rich musical heritage is being revealed for contemporary audiences with a space titled “Music and Antiques,” thanks to the passion of Anwar Idriss, a well-traveled enthusiast, collector and producer.

The space represents the deep-rooted love Idriss holds for music, nurtured in Saudi Arabia and the US, where he spent his formative years.

Taking inspiration from signature Georgian designs, infused by his own style he labels “organized chaos,” Idriss has created an inviting and enveloping atmosphere within Music and Antiques. It is characterized by symmetrical layouts, decorative molding, and a generous splash of warm tones.

Music and Antiques is home to 4,000 vinyl records, including an original 1931 classic by Ludwig van Beethoven, and a 100-year-old piano. (AN photos by Nada Hameed)

The striking maroon walls are a testament to this style, coupled with polished wooden floors that seem to echo with stories with every step taken on them. Wooden shelves, showcasing a vast array of musical artifacts, line the walls, adding depth and history to the ambiance.

It is like a luxurious living room, with its wooden nuances and sparkling chandeliers. But the true marvel lies on the second floor, which has been transformed into a museum of musical collectibles.

HIGHLIGHTS

• ‘Music and Antiques’ is located on Al-Zahra district’s Al-Batarji street in Jeddah.

• The second floor is a museum of musical collectibles.

• Most of the showcased items were handpicked by founder Anwar Idriss.

Idriss has an enviable musical background, having collaborated with many prominent Saudi and Arab musicians. This expertise includes the production of TV commercials and music videos.

In a conversation with Arab News, Idriss recalled being a part of the last generation to receive formal music classes at Al-Thagour School in Saudi Arabia: “Ever since then my passion for music never died.”

Music and Antiques is home to 4,000 vinyl records, including an original 1931 classic by Ludwig van Beethoven, and a 100-year-old piano. (AN photos by Nada Hameed)

Idriss says the space is a culmination of a “personal dream,” emphasizing that he seeks to foster an appreciation of music without the distractions of modern technology.

The space serves several purposes, including to educate and protect the artistic heritage of generations past. It also acts as a space for live performances, and encourages children to come for rehearsals or simply explore their own passion for music.

“At its core, Music and Antiques is not just about reminiscing; it is about fostering all talents,” Idriss explained.

Anwar Idriss, Music and Antiques founder

“We motivate people to thrive on their skills and not to over-rely on technology when it comes to music,” he added.

Smoking is prohibited during performances, and as well as recording performers. The focus is on nurturing artistic growth and expression, not on seeking fleeting fame, he says.

The beating heart of Music and Antiques is its vast vinyl collection, encompassing genres ranging from blues and jazz to R&B, rock, hip-hop, and Arab music.

At its core, Music and Antiques is not just about reminiscing; it is about fostering all talents.

Anwar Idriss, Music and Antiques founder

Idriss proudly added: “This place houses over 4,000 vinyl records, including an original 1931 classic by Ludwig van Beethoven and a 100-year-old piano.”

The treasure trove of unique items includes paintings by local artists, hundreds of vintage cassette tapes, videotapes, CDs, TVs, and audio equipment, including stereos and gramophones.

Posters of American and Arab music legends including Ray Charles, Abdel Halim Hafez and Fairuz adorn the walls, adding layers to the rich tapestry of musical history being showcased.

Idriss handpicked most of the showcased items at Music and Antiques, and he  encourages collectors to exchange music-related antiques.

With an eye on helping people to diversify their income, in line with Crown Prince Mohammed bin Salman’s vision, Idriss welcomes the selling of items by music aficionados and collectors.

“Everything in the place is for sale, and we support and respect all items,” he said.

The response from the Saudi community has been overwhelming, with visitors flocking from all over the Kingdom to experience the magic of Music and Antiques.

Idriss is even considering franchising the concept to spread its unique spirit far and wide.

Looking ahead, Music and Antiques has ambitious plans to introduce the concept of “Tiny Disc,” which allows musicians to create music on the go. It is a testament to Idriss’ unwavering commitment to artistic creation for generations to come.

Music and Antiques stands as a beacon, reminding us of the enduring power of sound in people’s lives.