CAIRO: The mummified remains of 22 ancient Egyptian kings and queens will be paraded through the streets of Cairo Saturday, in an eye-catching royal procession to a new resting place.
Dubbed the Pharaohs’ Golden Parade, the 18 kings and four queens will travel in order, oldest first, each aboard a separate float decorated in ancient Egyptian style.
They are being moved from a decades-long residency at the Egyptian Museum in central Cairo for display at the National Museum of Egyptian Civilization.
The new museum, in the south of the capital, opened its doors to limited exhibits from 2017 and will open fully on Sunday, before the mummies go on display to the general public from April 18.
Upon arrival, they will occupy “slightly upgraded cases,” said Salima Ikram, professor of Egyptology at the American University in Cairo.
“The temperature and humidity control will be even better than it was in the old museum,” added Ikram, a mummification specialist.
Emblazoned with the name of their allocated sovereign, each of the gold-colored carriages will be fitted with shock absorbers for the 40-minute journey through Cairo, to ensure none of the precious cargos are accidentally disturbed by uneven surfaces.
Seqenenre Tao II, “the Brave,” who reigned over southern Egypt some 1,600 years before Christ, will be on the first chariot, while Ramses IX, who reigned in the 12th century BC, will be at the rear.
Ramses II and Queen Hatshepsut, the most powerful female pharaoh, will also make the journey.
Beginning at 6:00 p.m. (1600 GMT) on Saturday, the procession will take place under the watchful eyes of hefty deployments of security forces.
The parade will be spurred on by music and performances from Egyptian artists, all broadcast live on state television.
Discovered near Luxor from 1881 onwards, most of the 22 mummies have lain since the early 1900s in the Egyptian Museum, on the capital’s iconic Tahrir Square.
From the 1950s, they were put on display in a small room, one next to the other, unaccompanied by explanatory blurbs.
Ahead of their departure onto Cairo’s streets, the mummies will be placed in special containers filled with nitrogen, under conditions similar to their regular exhibition boxes.
In their new home, they will be showcased individually, each next to a sarcophagus — and in some cases, a statue — in an environment redolent of underground royal tombs.
Exhibits will be signposted by a brief biography and, in some cases, copies of computerised tomography (CT) scans.
“The mummies will be shown for the first time in a beautiful way, for education, not for a thrill,” another Egyptologist, Zahi Hawass, told AFP.
The macabre appearance of the mummies has over the decades put off some visitors.
Among the most prominent was a fellow royal — Princess Margaret, sister to British monarch Queen Elizabeth II.
“I will never forget when I took Margaret to the museum,” said Hawass, a former antiquities minister.
“In the gallery was the mummy of Ramses II... (Princess Margaret) closed her eyes and ran away — she couldn’t stand” what she saw before her.
The National Museum of Egyptian Civilization was completed in 2010, and “I was planning to open this museum in 2012,” Hawass said.
“But because of what happened in Egypt we could not,” he added, referring to the country’s 2011 popular revolution and subsequent turmoil.
In the coming months, the country is due to inaugurate another new facility, the Grand Egyptian Museum, near the Giza pyramids.
It will also house pharaonic collections, including the celeberated treasure of Tutankhamun.
Discovered in 1922, the tomb of the young ruler, who took the throne briefly in the 14th century BC, contained treasures including gold and ivory.
A so-called “curse of the pharaoh” emerged in the wake of Tutankhamun’s unearthing in 1922-23.
A key funder of the British dig, Lord Carnarvon, died of blood poisoning months after the tomb was opened, while an early visitor died abruptly in 1923.
With the planned parade coming only days after several disasters struck Egypt, some have inevitably speculated on social media that the mummies’ looming disturbance has provoked them into unleashing curses.
Recent days have seen a deadly rail collision and a building collapse in Cairo, while global headlines were dominated by the fate of the giant container ship the MV Ever Given that blocked the Suez Canal for almost a week.
Both Hawass and Ikram were at pains to dispell any notion of a link between the mummies’ parade and recent events.
“You know that everyone loves a story like this,” said Ikram. “It makes things far more dramatic.”
March of the mummies: Egypt readies for pharaohs’ parade
https://arab.news/4kh8p
March of the mummies: Egypt readies for pharaohs’ parade
- The 18 kings and four queens will travel in order, oldest first, each aboard a separate float decorated in ancient Egyptian style
- Some have inevitably speculated on social media that the mummies’ looming disturbance has provoked them into unleashing curses
Dave Chappelle to perform at Abu Dhabi Comedy Week
DUBAI: US award-winning comedian Dave Chappelle is set to perform in the UAE at the Abu Dhabi Comedy Week on May 23, organizers announced on Friday.
The capital city’s first-ever comedy festival will run from May 18-26 at Yas Island’s Etihad Arena.
Chappelle will join a long list of comedians performing at the event, including Chris Tucker, Aziz Ansari, Tom Segura, Jo Koy, Tommy Tiernan, Kevin Bridges, Andrew Santino, Bobby Lee, Andrew Schulz, Bassem Youssef and Maz Jobrani.
With numerous accolades and awards to his name, including multiple Grammy Awards and Emmy Awards, Chappelle is renowned for his wit and fearless commentary on contemporary issues.
While May 23 will mark Chappelle’s inaugural performance in Abu Dhabi, he has previously captivated audiences with two sold-out shows in Dubai.
Manal AlDowayan on her work for the Venice Biennale
- The acclaimed artist is representing Saudi Arabia at this year’s ‘Olympics of the art world’
DUBAI: The acclaimed Saudi artist Manal AlDowayan is on a roll. Earlier this year, she opened two well-received exhibitions in AlUla, where she is also working on an ambitious land art commission for the upcoming Wadi AlFann cultural destination. And this week, AlDowayan will represent her country at the 60th iteration of the Venice Biennale — dubbed “the Olympics of the art world,” consisting as it does of multiple national pavilions — which runs until Nov. 24. She will be presenting what she describes as “two of my most major works in my career at this point.”
AlDowayan has participated at Venice before. In 2009, she showed her work in an onsite exhibition organized by the Saudi art-focused initiative Edge of Arabia, alongside fellow Saudi artists including Maha Malluh and Ahmed Mater.
“I’ve been going to Venice for about 12 years,” AlDowayan tells Arab News. “The first time I showed there, I knew in my heart that I would be coming back to represent Saudi Arabia; I would do everything in my power to come to this moment and prepare myself. It’s something very important for an artist: to participate in the Venice Biennale.”
It was only last August that she was visited in her UK studio by Dina Amin, the CEO of the Visual Arts Commission, and cultural advisor Abdullah Al-Turki, and told she had been selected to represent the Kingdom in 2024.
“My first thoughts were: ‘There’s no time,’” she says with a laugh. “To come up with a concept, complete the research, execute the concept, build it, and install it, is really complex. But my team, my studios, and I were ready. I already knew what I wanted to present, and within one week I had put together my proposal and it was approved. The artwork is a continuation of my language, my research and my forms that I work with.”
The Saudi pavilion’s theme at Venice this year is “Shifting Sands—A Battle Song.” It is curated by a trio of female art experts, Jessica Cerasi, Maya El-Khalil, and Shadin AlBulaihed. In AlDowayan’s sound-meets-sculpture installation, she brings together much of what she has explored in her practice over the past two decades — community engagement, participatory art, media (mis)representation, and the visibility, or lack of it, of women in Saudi culture. The work is also about the momentous changes taking place in the Kingdom today, and her response to them.
The work comprises two key parts: sound and soft sculptures. Saudi and Arab women’s voices are front and center; AlDowayan allowing them to reclaim their narrative, which she believes has consistently been misrepresented.
“If you’re always told that you’re oppressed, repressed, depressed… you sort of lose the sense of yourself,” she adds. “And this artwork talks about this sort of constant hounding by Western media — and local media — speaking about the Arab woman; her body, her space, the rules of her behavior, and how she should exist in the public space.”
For this section, AlDowayan put out an open call inviting women to take part in workshops. They proved very popular, attended by all ages, professions and backgrounds.
“In Riyadh, within three hours, 350 women registered,” she says. “We had to block the registration link because I don’t know how to control 350 women. I’m just one.” In the sessions, participants reacted to negative press headlines and media clippings, and AlDowayan recorded those reactions.
“I always say that people are trying to define what a Saudi woman is,” explains AlDowayan. “We researched thousands and thousands of articles in my studios, in seven languages, and there were some very dark things written. I showed the women these articles and said, ‘Do you really feel these articles are really speaking your truth?’”
She also asked them to write and/or draw their own stories. Examples included: “Two women equal one man.” “Thanks love, we don’t want to be saved.” And “Surrendering doesn’t look good on us, for we are wars.”
A selection of the written quotes were then read out loud by participants. While reading, they had headphones on, listening to, and harmonizing with, the eerie humming sounds made by sand dunes, which AlDowayan had previously recorded.
“It was beautiful and meditative. You will see women with their eyes closed, their arms stretched out. It was a very spiritual moment,” AlDowayan recalls. The whole ‘performance’ was inspired by ‘Dahha,’ a ritual in which warriors celebrated victory with music and dance.
Inside the pavilion, where the women’s recordings play, stand three soft black-and-brown sculptures, full of folds, shaped like the sand crystals known as desert roses — a recurring motif in AlDowayan’s work.
“The rose is a very weak and delicate (thing),” she says. “But this crystal is born in extreme circumstances. First, it needs to be pouring rain, then there needs to be high temperatures and that’s how it crystalizes. I feel like I’ve adopted this form as a body and I deal with it like skin.”
The folds of the enlarged sculptures are imprinted with “a cacophony of what Western media has written: the veil, repressed, oppressed, women, sexuality… All the words that always float over our heads,” says AlDowayan. They also include some of the women’s positive messages, as well as their drawings.
“While you’re taking this journey you will hear the sound, and sound is sculptural in my opinion: It occupies but you can’t see it,” she says. “I feel the invisibility of sound, and its ‘presence’ is like the Arab woman. She’s strong, she’s there; it’s undeniable. Just because you don’t see her, it doesn’t mean she doesn’t exist.”
As for how visitors will react to her work, AlDowayan hopes to provoke conversations.
“I want questions. I want extreme emotions. They can hate it, they can love it, they can cry. But, I can’t do neutral,” she says. “Neutral means I did not succeed. If they have questions, then I’ve succeeded. If they talk about it after one day, I’ve succeeded.”
US Kuwaiti artist Latifa Alajlan — ‘I used to compare myself to other artists’
- The third in this year’s series focusing on contemporary Arab-American artists in honor of Arab-American Heritage Month
DUBAI: Kuwaiti artist Latifa Alajlan moved to America in 2016 to study art at Grossmont College in San Diego, followed by a Master of Fine Arts program at the School of the Art Institute of Chicago, where alumni include major American artists Georgia O’Keeffe, Joan Mitchell and Grant Wood.
Now, Alajlan is based in New York, where she is represented by Franklin Parrasch Gallery. “New York is the Makkah of the art world,” she tells Arab News. “You have so many galleries and institutions — that’s what I do every Friday. It’s very meditative for me and I enjoy walking around the city.”
But she is also aware of the competition in such an established artistic environment. “In New York, when you’re a young artist what’s dangerous about it is that you compare yourself to other artists,” she says. “I used to do that a lot and I had to take a step back and realize it was unhealthy. Everyone has their own journey.”
Hers began in Kuwait, where her parents, especially her strict father, would “force” Alajlan and her siblings to visit museums and write essays on artworks. “I just didn’t understand. People were enjoying their summer, and we were going to museums,” she says. “That was boring.”
Now, however, Alajlan can look back on her childhood and understand her parents’ intentions. “That’s what I appreciate: the fact that they kept pushing me,” she says.
As for her creative practice, Alajlan has experimented with ceramics, glass-blowing, blacksmithing and sculpting. But such labor-intensive mediums weren’t for her. “I almost lost my fingers,” she says. “It’s intense. . . I’ve realized painting is my thing.”
Through her abstract work, Alajlan addresses political, cultural and architectural attributes of her homeland. But she finds inspiration everywhere, she says — from her friends to conversations with strangers. There is an element of mystery to her canvases; she might hide certain parts of her composition with splodges of paint, filling them with gentle gestural strokes and motifs from mosques.
“To me, painting is very therapeutic,” she says. “It’s my way of praying.”
Recipes for success: Chef Lorenzo Buccarini offers advice and a pasta and caviar recipe
DUBAI: “I discovered my passion for cooking at a young age, being drawn to the sights and smells from my family’s kitchen,” Zenon Dubai’s executive chef Lorenzo Buccarini tells Arab News. “My earliest memory of cooking is helping my grandmother prepare lasagna. Those moments ignited a lifelong love affair with the culinary arts.”.
Zenon, located at Kempinski Central Avenue in the heart of Downtown Dubai, offers Mediterranean and Asian cuisine.
“Working with Zenon Dubai has been an enriching experience filled with creativity and collaboration, allowing me to push boundaries,” said Buccarini.
From the vibrant culinary scene of London in 2012 to Istanbul in 2014, Bali in 2016, and Morocco in 2018, Buccarini has dabbled in an array of cuisines over the years. Here, he discusses his go-to dish, favorite cuisine and most challenging dish to prepare.
Q: When you started out, what was the most common mistake you made?
A: Underestimating the importance of proper seasoning. Achieving the perfect balance of flavors is essential in every dish, and mastering seasoning techniques was a valuable lesson early in my career.
What’s your top tip for amateur chefs?
Invest in quality ingredients and don’t be afraid to experiment. Additionally, learn fundamental cooking techniques such as knife skills and proper seasoning, as they form the foundation of any great dish.
What one ingredient can instantly improve any dish?
Fresh herbs — whether it’s parsley, basil, cilantro, or thyme, incorporating fresh herbs adds depth and complexity to your cooking. They elevate the flavor of any dish.
When you go out to eat, do you find yourself critiquing the food?
Naturally, as a chef, I pay attention to the details if I’m dining out.
What’s the most common issue that you find in other restaurants?
Something I often notice is inconsistency in execution — whether it’s undercooked proteins, over-seasoned dishes, or lackluster presentation. Consistency is key to delivering memorable dining experiences.
And what’s your favorite cuisine when you go out?
I do enjoy exploring different cuisines, but if I had to choose a favorite, it would have to be classic Italian cuisine. There’s something inherently comforting and soul-satisfying about dishes like homemade pasta or a perfectly cooked risotto that never fails to delight the palate.
What’s your go-to dish if you have to cook something quickly at home?
Spaghetti aglio e olio. It’s a simple yet flavorful pasta dish made with garlic, olive oil, chili flakes, and parsley. It’s quick to prepare and showcases the beauty of minimalistic Italian cooking.
What customer behavior most annoys you?
It can be frustrating when customers request significant modifications to a dish without considering the integrity of the recipe. While accommodating dietary restrictions is important, excessive alterations can compromise the intended flavors and balance of the dish.
What’s your favorite dish to cook?
One of them is osso buco. It’s a classic Italian dish made with braised veal shanks, aromatic vegetables, and a rich tomato-based sauce. The slow cooking process allows the flavors to meld together beautifully, resulting in a dish that’s hearty, flavorful, and deeply satisfying.
What’s the most difficult dish for you to get right?
For me, mastering the perfect risotto has always been a challenge. Achieving the ideal balance of creaminess and texture while ensuring the rice is cooked to perfection requires precision and attention to detail. It’s a dish that demands patience and practice to get just right.
As a head chef, what are you like? Are you a disciplinarian? Or are you more laidback?
I try to maintain a balance between discipline and approachability. I do set high standards for my team, and I expect professionalism in the kitchen, but I believe in fostering a supportive and collaborative environment. Effective communication and mutual respect are essential for success in any kitchen.
Chef Lorenzo’s pasta, cream reduction and caviar
INGREDIENTS
For the cream reduction: 1L double cream; 500g dried porcini; 1L water
For the fresh pasta (can be substituted for store-bought pasta): 600g semolina flour; 1400g 00 flour; 8 fresh eggs; 300g water
INSTRUCTIONS
1. To reduce the cream, add it to a pan and gradually reduce the heat to a slow boil, stirring frequently. As the water boils off, the cream will be reduced. You want to reduce it by half. Then place the pan to one side.
2. For mushroom stock, add the dried porcini to a pan with the water and simmer for one hour. Strain immediately. Reduce the stock by ¾.
3. For the pasta, mix all ingredients together to make a dough. Put in the fridge for one hour. Remove from the fridge and shape it as you like (here at the restaurant we do rigatoni). You can just use standard, store-bought pasta too.
4. Cook the pasta in boiling water for five or six minutes (or as instructed for store-bought pasta), then drain.
5. Put 250g of the cream reduction and 20g of reduced mushrooms into a hot shallow pan. Add a pinch of salt. Add the pasta to the sauce. Stir. Add a little parmesan and top with caviar.
Tunnel, fortification wall unearthed by archaeologists in Jeddah
- Findings linked to expansion of city’s defenses in 18th and 19th centuries
- New evidence of human settlement discovered in Umm Jirsan cave in Madinah
RIYADH: A series of archaeological discoveries in Jeddah and Madinah were revealed on Thursday by the Historic Jeddah Program and the Saudi Heritage Commission.
The finding of new evidence of human settlement in Umm Jirsan Cave, located in Madinah’s Harrat Khaybar, was announced by the commission, and the remnants of an ancient underground tunnel and a fortified wall, which once encircled the city, were announced by the program as part of the inaugural phase of Jeddah’s Archaeology Project.
Situated in the northern sector of historic Jeddah, adjacent to Al-Kidwa Square and in close proximity to Al-Bayaa Square, these historical structures date back several centuries.
Some estimations put Jeddah becoming a fortified city during the late 10th to early 11th century, but laboratory analyses suggest that the new finds belong to a later phase of fortification, likely constructed during the 18th and 19th centuries.
Archaeological excavations revealed that by the mid-19th century, the tunnel had become unusable and was quickly filled with sand. However, the wall remained standing until 1947, and some parts of the tunnel’s supporting wall remained intact up to a height of three meters.
Imported European ceramics dating back to the 19th century were also found, highlighting the historic commercial connections of Jeddah. Additionally, a pottery fragment dating back to the 9th century was discovered in Al-Kidwa Square.
These findings are part of a broader collection of archaeological discoveries announced by the Historic Jeddah Program as outcomes of the first phase of its Archaeology Project — a collaborative effort that involves specialized national teams, Saudi experts from the Heritage Commission, and foreign archaeologists.
Their combined expertise has revealed a trove of 25,000 artifacts across four sites, marking a significant development in understanding the cultural evolution of historic Jeddah.
In Madinah, the Heritage Commission announced the discovery of new evidence of human settlement in Umm Jirsan Cave following research conducted by its archaeologists in cooperation with King Saud University, Germany’s Max Planck Institute and Saudi Arabia’s Geological Survey, as part of the Green Arabian Peninsula Project, which focuses on multidisciplinary field research.
It is the Kingdom’s first study that looks into archeological research inside caves, and involved archeological surveys and excavations in several parts of the cave, revealing evidence dating back to the Neolithic period.
The oldest piece of evidence dates back to between 7,000 to 10,000 years ago, encompassing the Copper and Bronze Age periods.
The study of the cave proved that it has been utilized by pastoral groups.
The artifacts discovered include wood, fabric, and some stone tools, in addition to rock art facades depicting scenes of grazing goats, sheep, cows and dogs, as well as hunting activities with different types of wild animals.
The commission noted that the scientific discoveries represent evidence of human settlement in the cave, and a great number of animal bones, including those of striped hyenas, camels, horses, deer, caribou, goats, cows, and wild and domestic donkeys were also identified.
The analysis of human skeletal remains using radioactive isotopes revealed that ancient humans relied on a predominantly carnivorous diet but that, over time, plants were introduced, suggesting the emergence of agriculture.
