Shake Shack fans in the Middle East can now enjoy the mushroom Swiss burger for a limited time only.
The 100 percent all-natural Angus beef burger is topped with Swiss cheese, sautéed wild mushrooms, crispy shiitake mushrooms, and herbs.
“There is something really special about the combination of a juicy burger paired with sweet and nutty Swiss cheese and savory, sautéed mushrooms,” said Mark Rosati, Shake Shack’s culinary director. “The flavors complement each other to form a perfectly balanced and delicious burger. We can’t wait for you to try it!”
The burger starts from SR30 ($8).
Shake Shack is also offering three limited-edition concretes: blueberry, chocolate, and apple pie blended with frozen vanilla custard. The “Pie Oh My” concretes are available through the month of August.
Shake Shack claims to be a modern day “roadside” burger stand opened in 2004 in NYC’s Madison Square Park. The company has opened multiple locations in 15 states and the District of Columbia, as well as international locations including in London, Tokyo, Istanbul, Dubai, Moscow, Seoul and more.
Shake Shack introduces mushroom Swiss burger
Shake Shack introduces mushroom Swiss burger
25,000 attend Social Development Bank’s DeveGO25 forum
The Social Development Bank concluded the second edition of the Entrepreneurship and Modern Business Practices Forum — DeveGo 2025 — announcing the achievement of high-impact outcomes that further reinforced the forum’s position as the largest national platform in the region dedicated to entrepreneurship, innovation, and freelance work in Saudi Arabia and beyond.
The forum witnessed broad participation from local and international experts, investors, entrepreneurs, and representatives of local, regional, and international institutions.
Over three days at the King Abdulaziz International Conference Center, the forum drew 25,000 participants and visitors, who benefited from over 45 specialized workshops and over 2500 advisory sessions delivered by more than 70 consultants and experts.
The sessions covered key areas including entrepreneurial planning, business models, venture capital, digital platforms, freelancing, and emerging technologies.
The forum also featured 20 panel discussions with leading local and international speakers, addressing major global trends in entrepreneurship, including the future of artificial intelligence, the creative economy, digital transformation, and venture investment.
The forum saw the launch of the Saudi Empretec Fellowship, in the presence of Rebeca Grynspan, secretary-general of the UN Conference on Trade and Development.
The partners in success within the Social Responsibility Portfolio supporting entrepreneurs were honored.
It also saw the honoring of 13 winners of the Handicrafts Competition, representing various regions of the Kingdom, the announcement of winners of the Salam Award for Promising Projects, and the recognition of leading entrepreneurial projects fund under the Enterprises Track.
In addition, the NEXT UP Challenge concluded on the third day of the forum with 20 startups presenting their projects to more than 500 investors, enhancing opportunities for networking and partnership building.
As part of efforts to strengthen the support ecosystem, the forum witnessed the signing of 51 agreements, along with the launch of a suite of new financing products. These included the Capital Expansion Product with a ceiling of up to SR10 million, the Payroll Product with a ceiling of SR2 million, and the Rental Product with a ceiling of SR1.5 million, aimed at supporting enterprises in asset development and covering operational costs.
This reflects the bank’s direction toward offering more specialized financing tools that respond effectively to market needs.
The forum concluded by reaffirming its role as a unifying national platform for entrepreneurship, where accompanying activities and events provided direct engagement opportunities between entrepreneurs, investors, and experts.
The forum also highlighted success stories and practical experiences that reflect the scale of entrepreneurial momentum in the Kingdom and the growing role of the Social Development Bank in supporting a national economy driven by innovation and knowledge.
